Line Cook

Crawfish Cafe is hiring a Line Cook to join our team. If you're excited to be part of a restaurant serving the best viet-cajun seafood, Crawfish Cafe is a great place to grow your career. Line Cook Benefits Flexible schedules with AM and PM shifts available. Free shift meal when working both shifts Discounted employee meals Responsibilities for Line Cook Prepare ingredients then cook and assemble dishes as indicated by recipes Perform portion control and minimize waste to keep cost within forecasted range Ensure that all dishes are prepared in a timely manner by restocking ingredients at work station and meeting prep times to ensure smooth delivery Set up and clean station according to restaurant protocol Maintain a clean work station area, including kitchen equipment, tables, and shelves Comply with applicable sanitary, health, and personal hygiene standards Ensure quality and freshness of ingredients and products Perform additional tasks as assigned by the kitchen shift leads and managers Qualifications for Line Cook Understanding of cooking methods and procedures, and knife handling skills Ability to perform tasks with accuracy, speed, and attention to detail Ability to read and follow cooking directions Ability to remain calm in a fast-paced environment Must be organized and self-motivated Must be able to stand, bend, stretch, and lift, and carry heavy materials Company Information Crawfish Cafe opened in 2013 in Houston, Texas serving viet-cajun seafood including crawfish, blue crabs, snow crab legs, kings crab legs, dungeness crab, shrimp, clams, mussels, lobster & more #J-18808-Ljbffr