Dietitian

Description Under the direction of the Manager, Clinical Dietetics, the Dietitian remains responsible for providing comprehensive Medical Nutrition Therapy to acute care patients of all ages. Shift Details Part time, Day Shift, 20 working hours weekly Required Qualifications Bachelor's Degree - Nutrition and/or Dietetics or related field. Washington Dietitian Certification within 6 months of hire or Washington Nutritionist Certification within 6 months of hire or National CDR Registered Dietitian-Commission on Dietetic Registration upon hire. Completion of a dietetic internship or equivalent experience accredited by the Academy of Nutrition and Dietetics (AND). Preferred Qualifications Master's Degree - Nutrition and/or Dietetics or related field. One (1) Certification from one of the following: CNSC, CSR, CSO, CSPCC, CSG, CDCES, BC-ADM, or RD-AP upon hire. 1 year - Recent professional experience in clinical nutrition in an acute care setting Benefits Our best-in-class benefits are uniquely designed to support you and your family in staying well, growing professionally and achieving financial security. We take care of you, so you can focus on delivering our mission of providing safe, compassionate care. Providence offers a comprehensive benefits package including a retirement 401(k) Savings Plan with employer matching, health care benefits (medical, dental, vision), life insurance, disability insurance, time off benefits (paid parental leave, vacations, holidays, health issues), voluntary benefits, well-being resources and much more. Pay Range $31.35 - $48.68 per hour. The amounts listed are the base pay range; additional compensation may be available for this role, such as shift differentials, standby/on-call, overtime, premiums, extra shift incentives, or bonus opportunities. Equal Opportunity Statement Providence is proud to be an Equal Opportunity Employer. We are committed to the principle that every workforce member has the right to work in surroundings that are free from all forms of unlawful discrimination and harassment on the basis of race, color, gender, disability, veteran, military status, religion, age, creed, national origin, sexual identity or expression, sexual orientation, marital status, genetic information, or any other basis prohibited by local, state, or federal law. #J-18808-Ljbffr