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Front-of-House Manager — Italian Restaurant, Growth & Perks

$60k - $65k

Eataly Chicago

Eataly is looking for a Restaurant Manager to assist the Restaurant AGM in daily operations of its full-service restaurant. You will lead front-of-house staff including servers, bartenders, runners, hosts, bussers and barbacks, ensuring smooth service and policy compliance in a vibrant Italian marketplace. The role requires 2+ years of FOH leadership, strong communication, and knowledge of Italian cuisine. Onsite work with flexible evenings and weekends; compensation $60,000–$65,000 annually #J-18808-Ljbffr Eataly

Vacancy posted 3 days ago
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