Lead Line Cook
Coury Hospitality
Coury Hospitality in Columbus, Ohio is seeking a dedicated cook to prepare a variety of foods for breakfast, lunch or dinner at assigned kitchen stations, with setup, breakdown, and strict adherence to safety and sanitation standards. The role requires reading and following menus and recipes, weighing and measuring ingredients, maintaining food quality, and working with teammates. Flexibility to work nights, weekends, and overtime is expected to support guest experiences. #J-18808-Ljbffr
Vacancy posted 2 days ago
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