Sous-Chef, Rock Eagle 4-H Center
University of Ga
Sous-Chef, Rock Eagle 4-H Center Position Summary: Responsible for preparing a wide variety of meats, fish, starches, casseroles, breads, vegetables and desserts for the Rock Eagle Dining Hall, cafeteria, Founders Lodge, GA EMC & Senior Pavilion, and Banquet Room Service. The role includes limited supervision, administrative duties in a Manager On Duty capacity, and work primarily in evenings with occasional day, weekend, and holiday shifts. Key Responsibilities Prepare a diverse menu of meats, fish, vegetables, salads, breads and desserts. Consult with the Executive Chef to determine optimal preparation methods and reduce leftovers. Operate cooking equipment safely (mixers, slicers, ovens, steamers, kettles) and maintain food safety standards. Assist in setting up and serving special catering events throughout the facility. Facilitate training of new employees. Open or close the department in the absence of a supervisor. Qualifications High school diploma or equivalent with at least 2 years of related experience. Knowledge of food preparation and food safety regulations. Ability to work independently and lead other employees as needed. Experience with a variety of kitchen equipment and special event catering. Preferred: Experience in a dining service or Hall of Fame environment, supervisory experience, and familiarity with food cost control. Knowledge, Skills, Abilities and/or Competencies Good knowledge of food preparation and food safety. Able to prepare and present food for special events and groups. Skilled in operating a variety of kitchen equipment. Physical Demands Lift 50 pounds or more. Stand for long periods of time. Work in hot temperatures. Driving as needed to perform job duties. Other Requirements Driving responsibility is required. Position is considered a Position of Trust. Access, control of financial resources: No. Use of a P-Card: No. Direct interaction or care of children under 18 or direct patient care: Yes. Security Access (public safety, IT security, personnel records, patient records, chemicals, medications): Yes. EEO Statement The University of Georgia is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to age, color, disability, genetic information, national origin, race, religion, sex, veteran status or other protected status. Contact Information Martin Scott, View email address on click.appcast.io, Phone: [Phone number not provided in the original] Applicant Documents Resume/CV Cover Letter List of References with Contact Information #J-18808-Ljbffr University of Georgia
$70k
...Pastry Sous Chef Ci Siamo is a restaurant from Danny Meyer's Union Square Hospitality... ...restaurant celebrates the beauty of simplicity centering around live-fire cooking. The Italian-... ...to thrive and belong Turn over the rocks and always be connecting dots to build...SuggestedFlexible hours$22 per hour
...cultural institutions, including Jazz at Lincoln Center, Brooklyn Museum, Brooklyn Academy of... .... Execute menu items according to the chef’s standards of preparation, presentation,... ...safety guidelines. Qualifications ~2–4 years of experience in a professional kitchen...SuggestedHourly payFlexible hoursWeekend workAfternoon shiftEarly shift$70k - $78k
...New York City. Who you are: The Sous Chef works closely with the Executive Chef to... ...opportunity to thrive and belong Turn over the rocks and always be connecting dots to build... ...experiences and relationships Center the salt shaker with an unwavering commitment...SuggestedHourly payFlexible hours- ...Broadway, Radio City Music Hall, and Rockefeller Center. Millennium Premier, newly- renovated Four... ...re-opening in the Fall 2026. Overview The Sous Chef is responsible for ensuring that all meals... ...to daily business Qualifications At least 4 years of related progressive experience;...SuggestedLocal areaImmediate startWorldwideShift work
$75k - $85k
...most prestigious museums, performing arts centers and corporations! Voted Glassdoor's... ...travelers. Operating 365 days a year from 4:30 AM to 11:00 PM, this high-profile lounge... ...hospitality, and a commitment to excellence. As a Sous Chef , you will play a key leadership role in...SuggestedWork at officeLocal areaRemote workFlexible hours- ...CCRC). Our team delivers person-centered care in a supportive, engaging... ...of the position, the Chef Assistant must exercise creativity... ...prepare them for consumption. 4. Bake, roast, broil and steam... ...individuals feel secure, welcome, and h eard. #J-18808-Ljbffr Kids for...Full timeLocal areaFlexible hoursShift workWeekend workWeekday work
$68k - $75k
...prepared steaks, seafood and oysters in an elegant setting. As a Sous Chef, you will support the Executive Chef by managing kitchen... ...and follow up Achieve or exceed budgeted labor and other cost centers through proper planning and execution Assist in overseeing weekly...Temporary workFlexible hours$75k - $80k
...Restaurant Associates **Position Title: Sous Chef- Corporate Dining (NYC)** **Salary:** **$75,000 - $80,000/ Yr.** **Other Forms of Compensation... ...some of the nation's most prestigious museums, performing arts centers and corporations! **Voted Glassdoor's Employee Choice Awards**...Hourly payWork at officeLocal areaRemote workFlexible hours- ...relationships with farmers and communities. As we grow, we are committed to developing our people across our restaurants and support center so everyone can be part of the movement. When you join Sweetgreen, you not only invest in your own future but also help create...Full timePart timeCasual workLocal areaShift workEarly shift
$75k - $85k
...Restaurant Associates **Position Title: Sous Chef** **Salary: $75,000 - $85,000** **Other Forms of Compensation:** Become part of Restaurant... ...some of the nation's most prestigious museums, performing arts centers and corporations! **Voted Glassdoor's Employee Choice Awards**...Contract workSeasonal workWork at officeLocal areaRemote workFlexible hours- ...end culinary establishment in New York is seeking a Junior Pastry Sous Chef with a passion for pastry and strong culinary skills. You will... ...high standards in a fast-paced kitchen. The ideal candidate has 3-4 years of professional pastry experience and is eager to learn...
$68k - $70k
Join to apply for the Junior Pastry Sous Chef role at Altamarea Group Base pay range $68,000.00/yr - $70,000.00/yr About Us Highly acclaimed... ...and hygiene standards are required Qualifications Minimum 3‑4 years of professional pastry experience is a must. Strong...Full timeLocal areaFlexible hoursShift workWeekend work- Eurest USA is seeking an Executive Sous Chef for their corporate dining services in New York, NY. This role will oversee culinary operations... ...high-quality food service for account sales ranging from $4.5 to $5.2 million annually. Candidate must possess a B.S. or A....
$93k - $100k
...Executive Sous Chef Position Title: Executive Sous Chef Location: New York, NY Salary: $93,000 - $100,000 / year Schedule:... ...some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards - Best...Work experience placementMonday to Friday$91k - $115k
...hospitality in every way every time. The goal of the Executive Sous Chef is to work directly with and in the absence of the Executive Chef... ...preferred DESIRABLE: Culinary Arts Degree or equivalent training. H.S. graduate and fluent in English and French. Proficiency in...Hourly payFlexible hours$26 - $28 per hour
Jr. Sous Chef Will assist in managing the line and ensuring flow of service is efficient and smooth. The Jr. Sous will have opportunity to... ...pounds, occasionally lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working...Hourly payFlexible hours$26 - $28 per hour
...Jr. Sous Chef Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar in New York City. Credited with... ...pounds, occasionally lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working...Hourly payFlexible hours$80k - $85k
...afternoon and evening, the restaurant serves chef-driven salads, made-to-order sandwiches,... ...to thrive and belong Turn over the rocks and always be connecting dots to build uplifting experiences and relationships Center the salt shaker with an unwavering commitment...Casual workSeasonal workWork at officeFlexible hoursShift workAfternoon shift$75k - $85k
...Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer...Hourly payShift work- Cipriani is seeking a Junior Sous Chef in New York, NY. The ideal candidate will possess 2-4 years of experience in fine dining or luxury hospitality. Responsibilities include supporting daily kitchen operations, overseeing food preparation and quality, and mentoring junior...
- ...Assistant Culinary Director and Culinary Director at your campus. The Sous Chef is responsible for supervising the execution of the preparation... ...Management or equivalent experience preferred. A minimum of 2‑4 years progressive culinary management experience. Strong...Hourly payFull timeImmediate startMonday to FridayFlexible hoursShift workWeekend workAfternoon shift
$75k - $85k
Sous Chef Overview Join the culinary team at Del Frisco's Grille in Brookfield Place , one of New York City's premier dining destinations... .... Del Frisco's Grille New York (Brookfield) World Trade Center Benefits Extensive and well-rounded training program Continued...Temporary workFlexible hours$70k - $80k
...merely a job but the start of a career where you can flourish. Job Summary As a Sous Chef, you will support the day-to-day culinary operations at NBC's flagship location at 30 Rockefeller Center. Working closely with the culinary leadership team, you'll help deliver...Seasonal workLocal areaRemote workFlexible hours$75k - $90k
Overview Join our team today! Iconic restaurants - Dos Caminos, Del Frisco's Double Eagle Steakhouse, Mastro's Steakhouse, Strip House are hiring Sous Chefs and we'd like the chance to speak with you! This range is provided by Landry's. Your actual pay will be based on...Full time$23.27 - $32.6 per hour
...Shift: UR - Rotating (United States of America) Range: UR URG 107 H Compensation Range: $23.27 - $32.60 The referenced pay range... ...and experience Experience in a professional kitchen as a Chef de Partie or similar preferred Knowledge, Skills & Abilities:...Hourly payFull timeLocal areaNight shiftRotating shiftWeekend work$70k - $80k
Restaurant Associates Position Title: Sous Chef - Corporate Dining (NYC) Salary: $70000 - $80000/Yr. Other Forms of Compensation: Benefits... ...some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards -...Local areaRemote workMonday to FridayFlexible hours$80k - $85k
Restaurant Associates Position Title: Sous Chef - NYC Salary: $80,000 - $85,000 / Year Other Forms of Compensation: Benefits Become... ...some of the nation’s most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards - Best...Local areaRemote workFlexible hours$68k - $72k
Job Description Position: Sous Chef Reports to: Executive Chef Position Managed: Full-Time Cook, Part-Time Employees, Seasonal Associates... ...through partnerships and powerful policy influence. Our more than 4,000 diverse, passionately committed team members in New York...Full timePart timeSeasonal workWork at officeLocal areaFlexible hoursNight shift$19 per hour
...supervision. The position runs Monday through Friday, 9:00 am to 4:30 pm, with a half-hour unpaid lunch break. The role emphasizes... ...friendly service and maintaining clean food areas in a community center setting. Salary starts at $19 per hour with potential for increases...Hourly payMonday to Friday- ...Mattos Hospitality is looking for an experienced and dedicated Sous Chef to help facilitate food production and execution, workplace organization... ..., or status as a covered veteran in accordance with applicable federal, state, and local laws #J-18808-Ljbffr X - 4. Lodi CaffeWork at officeLocal area
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