Pizza Maker
$20 - $25 per hourSam's Ristorante
Job Description
Job Description
Pizza Maker – Part-Time
Sam’s Ristorante
6075 E Riverside Blvd, Rockford, IL
Pay: $20.00–$25.00 per hour
Schedule: Part-Time
Position Overview
Sam’s Ristorante is seeking a dependable Pizza Maker to join our kitchen team. The ideal candidate has some professional cooking experience, takes pride in preparing quality food, and can work efficiently in a restaurant kitchen.
Responsibilities
- Prepare pizzas and other menu items according to restaurant standards.
- Prepare ingredients and maintain an organized workstation.
- Handle food safely and maintain a clean kitchen.
- Monitor cooking times and ensure consistent food quality.
- Work collaboratively with kitchen staff to keep orders moving efficiently.
- Follow established recipes and food preparation procedures.
Qualifications
- Some professional cooking experience required.
- Previous pizza-making experience is a plus.
- Ability to work in a fast-paced kitchen environment.
- Strong attention to detail and commitment to food quality.
- Dependable, punctual, and able to work as part of a team.
- Knowledge of safe food handling practices.
Compensation
- $20.00–$25.00 per hour, based on experience.
- Part-time position.
Location: Sam’s Ristorante, 6075 E Riverside Blvd, Rockford, IL
Company DescriptionSam’s Ristorante & Pizzeria is a family-owned Italian restaurant proudly serving the Rockford community since 1974. Known for our authentic Italian cuisine, homemade recipes, and welcoming atmosphere, we offer dine-in, carryout, delivery, catering, and banquet services. With over 50 years of history, we take pride in great food, exceptional service, and a dedicated team that makes our success possible.
Company Description
Sam’s Ristorante & Pizzeria is a family-owned Italian restaurant proudly serving the Rockford community since 1974. Known for our authentic Italian cuisine, homemade recipes, and welcoming atmosphere, we offer dine-in, carryout, delivery, catering, and banquet services. With over 50 years of history, we take pride in great food, exceptional service, and a dedicated team that makes our success possible.
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