Bartender

Bartender

Position Summary: Mix drinks, serve food, beer, and mixed drinks to customers, circumstances may require table service

Job Relationships:

• Responsible To: Guests, Bar Manager
• Employees Supervised: Bar back and other servers
• Inter-Relationships: Work closely with Bar Manager and other cafe/bar staff to better serve our guests

Duties and Responsibilities:

• Serve guests
• Prepare bar of opening
• Assist with inventory and ordering
• Stock supplies as needed
• Wash dishes
• Keep accurate cash count
• Additional duties may be assigned

Qualifications:

• Certification: Valid Washington State Health Card and WSLCB Class 12 Mixologist permit
• Experience: Previous Bartending Preferred
• Other Requirements: Ability to relate in a positive manner to guests and co-workers

Environmental Factors:

• Standing for extended periods of time
• Frequent lifting of items weighting 40 Lbs. or more
• Working around hot dishwasher and kitchen equipment
• Stair climbing
• Guest facing position.

Values Implementation:

• Always responds to guests' needs
• Seek ways to improve guest service
• Take pride in knowing that 49 North is a quality ski resort -- The most affordable, friendly, family ski area in the region.