Busser
$17.81 per hourPacific Catch
Job Type
Part-time
- Punctual, strong work ethic and commitment to excellence
- Highly reliable, responsible, honest and focused on supporting the team at all times
- Proactive, solution-oriented, and self-directed
- Adaptable, flexible, and able to prioritize and manage a large section
- Openness to constructive feedback and being coached and mentored
- Openness to possibility of being cross trained in multiple restaurant positions
- Ability to engage in personable, prompt, and polite interactions with Guests. Respond to questions-know where to find information if unknown to you
- Clear, clean, set and re-set tables with complete place settings (silverware, glasses, dishes, and napkins), and as needed
- Exercise care with all restaurant equipment, dishes, silverware, and glasses to ensure minimum breakage
- Maintain cleanliness of the dining areas and common areas (tables, counters, equipment, restroom, and floors) at all times
- During any down time, proactively assist other team members or as requested by manager
- Notify management of any comments, suggestions or complaints from any Guests
- High school education is required; Hospitality or other degrees are a plus
- The ideal candidate will have 1+ year previous experience in a Busser position, but it is not required
- Must be able to stand and exert well-paced mobility for periods of up to 5 hours in length
- Must be able to reach, bend, stoop and frequently lift up to 50 pounds
Salary Description
$17.81 per hour
Vacancy posted 1 day ago
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