Clinical Dietitian - Tewksbury Hospital

Clinical Dietitian - Tewksbury Hospital Requisition #: 649908 Location: Tewksbury, MA, US, 01876 Job Description Aramark Healthcare+ is seeking a Full-Time Clinical Dietitian I at Tewksbury Hospital in Tewskbury, MA. About the Hospital: Tewksbury Hospital is a healthcare facility located in Tewksbury, Massachusetts. It is a part of the Massachusetts Department of Public Health and provides a range of medical services to the community. As a public hospital, Tewksbury Hospital has a mission to provide high-quality, patient-centered healthcare to those in need, regardless of their ability to pay. The hospital offers a range of services, including inpatient and outpatient care, rehabilitation, and long-term care. The facility is staffed by a team of medical professionals who are committed to providing compassionate and effective care to the patients they serve. Compensation Data COMPENSATION: The annual salary for this position is $65,000.00 to $70,000.00. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark’s good faith and reasonable estimate of the compensation for this position as of the time of posting. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. There is no predetermined application window for this position; the position will close once a qualified candidate is selected. Job Responsibilities Assess patient's nutritional status and develop individualized nutrition plans based on their medical history, current health status, and specific needs Provide education and counseling to patients and their families on proper nutrition, healthy eating habits, and lifestyle changes Collaborate with healthcare teams to develop and implement clinical protocols and best practices for nutrition care Monitor patients' progress and make modifications to their nutrition plans as needed Stay up-to-date with the latest research and developments in the field of clinical nutrition At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice. Qualifications Bachelor's or master’s degree in nutrition or a related field. Registered Dietitian (RD) certification. At least one year of clinical experience preferred. Licensed Dietitian status in Massachusetts. Strong leadership, interpersonal, and communication skills. Ability to work collaboratively and effectively with interdisciplinary healthcare teams. Passion for improving patient outcomes through high-quality nutrition care. Conditions of employment include busy hospital, from patient rooms/floors to kitchen/serving areas. Equal Opportunity Statement Aramark believes that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law. #J-18808-Ljbffr Aramark