Sous Chef
$75k - $80k1 Hotels
## Sous ChefApplylocations: 1 Hotel San Franciscotime type: Full timeposted on: Posted Yesterdayjob requisition id: JR104965Grow with us...Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can’t do it alone. That’s why hiring thoughtful and inspiring Team Members and Leaders who understand that our people, collaboration, stellar service, and respect for nature are so important to us.If you’re reading this, we’re guessing you know your way around a kitchen. And if we’re right, well, read on.We’re currently seeking a detail-obsessed Sous Chef with the leadership skills to motivate an amazing team, all while managing the daily (and detailed) operations of a high-volume, fast-paced scratch kitchen. Here’s the best part: you’ll continue to learn from some of the most creative chefs in the industry, assisting in all manner of food prep, line staff supervision, inventory, and lots of on-the-spot solutions.1 Hotel San Francisco is a top-notch team of food-lovers with the talent to change the way we live and eat. Interested? Show us you have what it takes, and the (kitchen) door is open. Inside Tip: Creativity, empathy and mad chopping skills go a very long way. About you...* Passionate about culinary arts and a minimum of 2 years of similar work experience.* A post-secondary diploma or degree would be a plus.* Advanced knowledge of culinary operations, a strong leader and a proven track record in guest and team member engagement and financial performance.* Excels at communication, both verbal and written.* Is flexible and willing to meet the demands of a 24-hour operation.**About us...**As a mission-driven company, our purpose is our true north, and our compass guides the way. The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management company and affiliate of global private investment firm Starwood Capital Group.$75,000-$80,000Starwood Hotels is an Equal Opportunity Employer. We believe in a diverse, sustainable workforce with an empowered, inclusive culture. We are committed to non-discrimination on any protected basis covered under applicable law. If you require any special accommodations, please visit People Operations. #J-18808-Ljbffr
$115k - $125k
...Fantastic opportunity to work in Northern CA at a destination luxury resort. We seek an Executive Sous Chef with strong cutting edge, creative skills and experience working with local purveyors to maintain the highest quality food and restaurant standards. You’ll be responsible...SuggestedFull timeLocal area$97.4k - $126.5k
...it's a career for people who care. Hyatt Regency San Francisco is seeking an experienced, hands-on, and highly organized Executive Sous Chef to join our Culinary leadership team. This position will have a strong focus on banquet culinary operations, supporting high-...SuggestedHourly payLive inFlexible hoursShift workNight shiftDay shiftAfternoon shift$105.6k - $146.1k
...excellent plate presentations. - Administers the performance appraisal process for direct report managers. - Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. - Observes service behaviors of employees and...SuggestedFull timeLocal areaRemote workFlexible hours- ...SAN HO WON is a Korean restaurant from the three-Michelin-star team behind Benu. We are looking for an Executive Sous Chef to join our kitchen team! Please apply with a resume and brief cover letter. About : We believe that sharing a meal of meat grilled over charcoal...SuggestedLocal area
$106.8k - $136.2k
Overview At Hyatt, we believe in the power of belonging- of making people feel at home no matter where they are in the world. We turn trips into journeys, encounters into experiences, and jobs into careers. Join a team that is making travel more human. Connected. Sustainable...SuggestedLive inNight shiftWeekend workAfternoon shift$100k - $110k
...Description Position Overview: The Executive Sous Chef is a key culinary leadership position responsible for the overall day‑to‑day culinary operations of the hotel restaurant, banquet functions, and related food and beverage activities. Reporting directly to the Director...Local areaImmediate startFlexible hoursShift work$100k - $110k
...Main Duties and Responsibilities Act in support of the Executive Chef to drive menu and product quality in all production areas by overseeing... ...participating in professional societies. Ensure all cooks and Sous Chef employees have the skills to perform cooking and food...Temporary workWork experience placementWork at officeLocal area- ...Handroll Bar, the Bay Area’s first Nikkei Handroll Bar. As we enter this next chapter, we are seeking an experienced, culinary-focused Sous Chef to help lead and support our Back of House team. KAIYŌ Handroll Bar is a community-driven restaurant known for warm hospitality...Night shiftWeekend work
- ...difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Polaris Lounge by United Airlines at the SFO Airport. You will assist...Hourly payWork at officeLocal areaFlexible hours
$20 per hour
# Sous Chef@BirdsongSan Francisco, California, United States* Start dateAug 1, 2026* End dateAug 1, 2027* Applications0* Views33Apply now Export PDFShare## Opportunity details* PositionSous Chef* Program categoryTrainee* DepartmentCulinary Arts/Gastronomy* Positions available...Hourly payPermanent employmentApprenticeshipTraineeshipInternship- ...SUMMARY: The Sous Chef is responsible for assisting the Executive Chef on the day-to-day culinary operations. Functions include assistance with menu creation, food purchasing, staff management, and maintenance of quality standards.ESSENTIAL DUTIES AND RESPONSIBILITIES:...
- ...VERJUS, is looking for a skilled, career-minded individual in search of a Sous Chef position. The third destination from Michael and Lindsay Tusk, Verjus is inspired by the bistros and caves a manger of Paris. The menu features French bistro-inspired dishes and traditional...Hourly payFlexible hoursNight shiftDay shift
- ...Quince – Sous Chef About Quince Quince is a three-Michelin-star restaurant located in San Francisco’s historic Jackson Square neighborhood, offering contemporary California cuisine grounded in Italian and French culinary traditions. Our menus are driven by seasonality...Local areaRelocation package
$24 - $27 per hour
...Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck...Hourly payWeekly payLocal areaImmediate startShift work- ...Omakase Restaurant Group’s Niku Steakhouse in San Francisco is seeking a skilled Sous Chef to lead a high-performance kitchen team and ensure precision in food preparation. Niku Steakhouse, a Michelin Star-rated restaurant, emphasizes top-tier California cuisine. The role...
- ...Love cooking great food and having a life? We’re hiring a Sous Chef for a prestigious private college in San Francisco. This is an all-scratch, chef-driven program focused on local and sustainable ingredients. What you’ll do: Support daily kitchen operations, lead and...Local area
- ...leaving the property. The Huntington provides guests with the best location and amenities San Francisco has to offer. Overview The Sous Chef is responsible for assisting in coordinating, supervising and directing all aspects of the hotel’s food production, while...Local areaImmediate startWorldwide
$70k - $80k
...preparation and production; including oversight and direction of all Chef de Partie and Commis.You will adhere to standard operating... ...cleanliness. In communication with the Chef de Cuisine and Executive Sous Chef you will effectively execute the goals for the kitchen...Full timeTemporary workShift workNight shiftWeekend workDay shiftEarly shift$69k - $86.25k
...restaurants, bars, banquets, and in-room dining through behind-the-scenes excellence. Grand Hyatt at SFO is seeking a talented and creative Sous Chef to join the culinary leadership team at Quail & Crane , the hotel’s signature fine dining restaurant. This position is ideal for a...Live inFlexible hoursNight shiftAfternoon shift$70k - $80k
...Smoke is the wildly popular collaboration between award-winning Chef Michael Mina and renowned restaurateur, chef, 2x NY Times best-selling... ...entrees to create flavorful dishes that are craveable worldwide. Sous Chef Our ideal candidate is a detail oriented culinary leader who...Worldwide- ...RT Bistro, a new concept from the team at RICH TABLE , is seeking a Sous Chef to join our team. RT Bistro brings the spirit of RICH TABLE’s ingredient-driven California cooking to a vibrant, neighborhood setting - where quality, creativity, and hospitality come together...Full timeLocal area
- ...We are seeking a hungry , passionate, and hard-working PM Sous Chef to join a Michelin-starred kitchen recognized by the Michelin Guide . This is a key leadership role within the kitchen, working closely with senior leadership and the Chef de Cuisine to support daily operations...
$75k - $80k
...Where a job isn't merely a job but the start of a career where you can flourish._ **Job Summary** **Job Summary:** **Working as the Sous Chef,** you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the...Hourly payWork at officeLocal areaRemote workFlexible hours$80k
...complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process. Sous Chef 3 days ago Requisition ID: 1041 Salary: $80,000.00 Annually Job Title : Sous Chef, Niku Steakhouse Reports to : Executive Chef...Full timeLocal areaWeekend work- A prestigious dining group in San Francisco is seeking an experienced Pastry Executive Sous Chef to support daily operations at their three-Michelin-star restaurant. Ideal candidates will have over 3 years of experience in Michelin-level pastry programs and at least 2 years...
- Executive Sous Chef - The Good Eating Company Sodexo is seeking an Executive Sous Chef for a Corporate Services at a high‑profile client located in San Francisco, CA. About The Role We’re seeking a polished, professional, and hands‑on culinary leader who thrives in the...Work experience placementLocal areaWorldwide
- ...Sous Chef The Sous Chef is responsible for assisting in coordinating, supervising and directing all aspects of the hotel's food production, while maintaining profitable F&B operations and high quality products and service levels. He/she is expected to provide training...Local areaImmediate start
- ...Please FiDi is looking for a seasoned and service oriented professional to take the helm as Sous Chef for The Holbrook House in the heart of San Francisco’s Financial District. The Sous Chef will manage the day- to-day operation of the kitchen, including restaurant service...Flexible hoursShift workNight shift
$85k - $95k
...Sous Chef Mastro's Restaurants are renowned for delivering an upscale steakhouse experience defined by premium USDA Prime steaks, fresh seafood, and a sophisticated yet lively atmosphere. Known for exceptional service, elegant interiors, and live music in select locations...Temporary workRelocation packageFlexible hours- ...Our busy, tight-knit kitchen is looking to add a Sous Chef to our talented team. We are a high end seafood restaurant serving meticulously sourced, sustainably caught and harvested seafood, as well as all the other many bounties from amazing Bay Area farms, foragers and...
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