Deli Clerk - Full Time

Job Description

Job Description

Deli Department Team Member

Pino’s Food Market is seeking a reliable, customer-focused individual to join our deli team! We are looking for someone who takes pride in providing excellent customer service, maintaining high food safety standards, and working in a fast-paced team environment.

Major Duties & Responsibilities

• Provide excellent customer service in a friendly and professional manner.

• Maintain high standards of product freshness, cleanliness, and sanitation.

• Operate deli equipment, including meat slicers, microwaves, cutting tools, and scales.

• Weigh and package prepared foods and raw meats accurately.

• Prepare special orders, catering platters, and food trays.

• Perform additional duties as assigned by the manager.

Additional Duties & Responsibilities

• Clean and sanitize the workspace at the end of each shift.

• Wrap and properly store cold cuts, meats, and prepared foods at the end of the day.

• Assist customers with product selections and answer questions.

• Promote new products, specials, and featured items.

Physical Requirements

• Ability to stand for the duration of the shift.

• Ability to lift at least 20 pounds.

• Ability to safely operate deli equipment after appropriate training.

Qualifications

• Must be at least 18 years of age.

• Strong customer service and communication skills.

• Ability to work well independently and as part of a team.

• Ability to read, write, and accurately fulfill customer orders.

• Dependable, organized, and willing to learn.

• Previous deli or food service experience is a plus.

Join the Pino’s team and help us deliver quality products and exceptional service to our customers!