Research Program Coordinator (Health Sciences)

The Research Program Coordinator supports human clinical nutrition research studies at the College of William & Mary's Health Sciences department. This position coordinates randomized controlled dietary intervention trials, manages participant interactions, collects and processes biological samples, and oversees data management and regulatory compliance. The coordinator works closely with the Principal Investigator while also training undergraduate research assistants and supporting laboratory operations. Key qualifications: Bachelor's degree in Nutrition, Physiology, Biology, Health Sciences, Psychology, Neuroscience, or related scientific field Experience in clinical, translational, or human participant research Experience following research protocols, maintaining accurate records, and ensuring compliance Strong organizational skills with ability to manage multiple priorities and deadlines Proficiency with Microsoft Office applications (Word, Excel, Outlook) Excellent written and verbal communication skills and attention to detail #J-18808-Ljbffr DGS Office of External Affairs