Barista

Job Overview The Delicatessen by Chef Joey is seeking an experienced barista to lead the bar team, oversee training, ensure cleanliness and coffee production standards, and consistently deliver an exceptional coffee experience. Responsibilities and Duties Greet customers, present bakery and drink menus, answer questions and offer recommendations Take orders while paying attention to details Prepare barista style beverages following recipes Serve beverages with aesthetically pleasing presentation Maintain a clean and tidy work area, including coffee and drink making equipment and comply with safety regulations Act as part of the training team and ensure that baristas have all the knowledge and skills needed to succeed Requirements At least 18 years of age with a high school diploma or equivalent Must have at least 1 year of experience as a barista, as well as a Title IV certificate Positive attitude with outgoing and friendly personality Cashier experience and basic math skills needed Excellent communication skills Knowledge of sanitation regulations and a current food handler card Must be available to work evenings, nights, and weekends Is professional and punctual Team player who is reliable, dependable, and self-motivated We Offer Competitive hourly pay: Can make up to $30 per hour (combination of wage + tips)! Growth opportunities within a chef-driven restaurant group Employee discounts A creative, supportive, and fast-paced restaurant culture Paid Vacation/Sick Time Health Insurance (including vision and dental coverage): For full-time employees We use eVerify to confirm U.S. Employment eligibility. #J-18808-Ljbffr