Cook

Program Name: Woonsocket Head Start Child Development Association Program Address: 204 Warwick Street, Woonsocket, RI 02895 Position Description Preparation of meals and snacks for preschool children in accordance with established guidelines for safe food handling, preparation, holding and storage Ability to follow the approved menu, ensuring compliance with the USDA Child and Adult Care Food Program guidelines and regulations Maintenance of thorough and accurate production records Kitchen cleaning, sanitation and maintenance, including dishes Ability to communicate professionally and efficiently with kitchen aide, vendors, supervisors, and coworkers Observance of food allergies and restrictions Kitchen ordering and inventory using FIFO method Consultation with education staff to facilitate classroom cooking activities Preparation of food for special center activities Fill in as Cook in other centers, if necessary Perform other related duties, as necessary Supervision of children is everyone’s job responsibility Qualifications High School Diploma or GED ServSafe Manager Certification Desirable: Experience in batch cooking, familiarity with the Child and Adult Care Food Program, allergy safety training How to Apply: Brightstars or email to View email address on click.appcast.io Basic Purpose: Cook meals for 30-140 children enrolled in program. Great Benefits. #J-18808-Ljbffr