Restaurant Manager: Lead a Dynamic Team
LOCAL Public Eatery
A community-first restaurant in Spring, Texas is seeking a Restaurant Manager to lead a dynamic team and enhance guest experiences. You will manage service, oversee staff training, and handle inventory planning. Applicants should have at least 1-3 years of leadership experience, a positive attitude, and the ability to create memorable dining experiences. This role offers flexible scheduling and competitive benefits. #J-18808-Ljbffr LOCAL Public Eatery
Vacancy posted 3 days ago
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