Food and Beverage Supervisor
$23 per hourPyramid Global Hospitality
Pyramid Global Hospitality is a leading hospitality management company with a portfolio of more than 200 hotels and resorts and over 18,000 associates across the United States, Caribbean, and Europe. Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent properties; Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides integrated workplace and facilities services. With corporate offices in Boston, The Woodlands, Texas, and London, Pyramid combines global scale with a hands‑on approach focused on exceptional service, operational excellence, and long‑term partnerships. At Pyramid, our people are at the heart of everything we do. We are committed to creating an environment where associates are respected, supported, and empowered to grow their careers. Team members have the opportunity to collaborate directly with experienced leaders, take on meaningful stretch assignments, and gain exposure to a diverse portfolio of properties, brands, and markets. Whether you are beginning your hospitality career or bringing years of experience, you'll find opportunities to learn, develop, and make an impact. Our commitment to associates, guests, owners, and the communities we serve has helped make Pyramid and our properties among the most recognized in hospitality. From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. About Our Property At the Renaissance Newport Beach we pride ourselves on being the best employer in the area. What sets us apart? Our culture, full benefit plans, including 401k with a company match and our lucrative bonus programs, to name a few. We are looking for talented people who have a genuine passion for service. Our Core Values involve personal development, people, and a desire for wanting them to succeed. We believe each member of our team has a key part to play in our delivery of outstanding service and memorable experiences for each guest. We want a hotel that people want to come to, not through. Find out today what a career with Pyramid Hotel Group at the Renaissance Newport Beach can mean for you! About Renaissance Newport Beach What you will have an opportunity to do: Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships. Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on‑site wellness programs, local discounts, and employee rates on hotel stays. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers. Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Join their team and experience the benefits of working for a company that values its employees and is committed to creating exceptional guest experiences. Check out this video for more information on our great company! Job Description We’re looking for a motivated, people‑first leader to join our team as a Food & Beverage Supervisor . If you’re someone who loves finding solutions, leads by example, and isn’t afraid to push past “the way things have always been,” you’ll fit right in. In this role, you’ll help guide our Food & Beverage team toward both our financial goals and our high standards for guest experience. You’ll make sure the operation runs smoothly day‑to‑day, look for ways to elevate what we’re already doing, and support the team in a way that reflects our mission, values, and the Benchmark culture. If creating great experiences, supporting your team, and improving operations sounds like your kind of work, we’d love to have you with us. Train new staff and provide ongoing training and development opportunities for existing staff to enhance their skills and knowledge. Monitor inventory levels and order supplies as needed to ensure sufficient stock levels while minimizing waste. Take ownership of customer inquiries, complaints, and special requests in a professional and timely manner, ensuring high levels of customer satisfaction. Assist management with scheduling, labor controls, and other administrative duties Assist theDepartment Manager in the development, implementation and maintenance of service standards Ensure food and beverages are being served in a professional and timely manner Monitor set up and maintenance of department to ensure all side work is complete Interact with guests to ensure a positive guest experience Run and monitor the floor during serving periods, ensuring staff have adequate support. Deliver on guests’ expectations and have the desire to create WOW moments Perform additional duties as assigned that may be outside of the normal scope of duties based on business needs Physical Requirements List any physical duties candidate must be able to perform (pushing/pulling/lifting prolonged periods of standing/walking etc) Grasping, holding, sitting, walking, repetitive motions, bending over Ability to stand and exercise mobility for extended periods of time during your scheduled shift Ability to lift and carry up to 50 pounds regularly and for extended periods during the shift At Renaissance, we want every guest and every associate to feel that they belong. To be seen, to be recognized, and to feel our gratitude. In the United States, we are proud to be an Equal Opportunity Employer – veterans/disability. Qualified applicants will be considered without regard to race, color, religion, sex, age, national origin, sexual orientation, gender identity, disability, protected veteran status, or any other basis prohibited by federal, state, or local law. Job applicants with disabilities who need assistance or an accommodation in order to apply for a position (or their representative) should contact the People department directly at your preferred location. Compensation $23 $25 Pyramid Global Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations. #J-18808-Ljbffr
$23 - $25 per hour
...Food & Beverage Supervisor Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates...SuggestedLocal areaWorldwideShift work- ...guest and staff experience with exceptional food and maximized sales. You must be well... ...and administrative duties. Immediate Supervisor(s) Director of Operations and Owner(s)... ...purchasing and tracking of alcoholic beverages and inventory control. Ensure the restaurant...SuggestedCasual workLocal areaImmediate startShift work
$25.5 - $26 per hour
...locations across the Southwest. Our mission has always stayed the same: to enrich the human experience through thoughtfully crafted beverages and a warm, welcoming environment.Whether you're stepping into leadership for the first time or bringing years of experience, 7...SuggestedHourly pay- Job Title: Food & Beverage Manager - Dining Room, Beverage & Service FocusJob DescriptionThe Food & Beverage Manager is responsible for leading and overseeing front-of-house dining operations, including à la carte service, bar operations, and the Club’s wine and beverage...SuggestedContract workCasual workWork at officeLocal areaShift work
$37 - $46 per hour
...Location: Mesa Verde Country Club - Costa Mesa, CA 92626 Position Type: Full Time Salary Range: $37.00 - $46.00 Hourly Job Title: Food & Beverage Manager - Dining Room, Beverage & Service Focus Job Description The Food & Beverage Manager is responsible for leading and...SuggestedHourly payFull timeContract workCasual workWork at officeLocal areaShift work$24 per hour
## Seasonal Outlet Food & Beverage SupervisorApplylocations: Paséa Hotel & Spa - Huntington Beach, CAtime type: Part timeposted on: Posted... ...is $24.00 an hour.The Seasonal Outlet Food & Beverage Supervisor (April through October) will oversees the daily operations of...Hourly payWork at officeLocal areaFlexible hoursAfternoon shift- Prepared Foods Manager , you’ll lead teams across our kitchen, deli, and juice bar, ensuring exceptional food quality, service, and operational excellence. Hourly Pay: $24/hour - $75,000/year Benefits: Medical, dental, vision, life insurance, & in‑store discounts What...Hourly payShift work
$27 - $30 per hour
...team continually! 4. Metrics Drive Thru Comparison: Top 5 in Orange County Sales: 20% compared to LY Labor Costs: $87Productivity Food Safety: Safety: QIV from Deloitte: 95% CEM’s: You need to know CEM scores and trends and how to improve them. Overall Satisfaction:...Hourly payFull timePart timeShift workWeekend workDay shiftAfternoon shift- Madison Collective in Newport Beach, CA, is seeking a Floor Manager for our high-volume, upscale Mediterranean restaurant. You will lead daily dining room operations, support the team on the floor, and ensure a consistently exceptional guest experience. This hands-on leadership...Flexible hours
- ...experiences. This role is ideal for a motivated leader passionate about food quality, operational excellence, and team growth in restaurant... ...off, holidays, and flexible scheduling Employee food and beverage discounts Leadership training and career advancement...Flexible hours
$17.5 per hour
A popular restaurant chain in Costa Mesa is seeking a Restaurant Manager to oversee operations while ensuring compliance with all regulations and providing leadership to the team. The role includes managing profitability, maintaining service standards, and participating...Hourly pay$80k - $85k
...FulfillmentSalary Range $80,000-$85,000WHAT YOU WILL ACCOMPLISHThe Food & Beverage Manager – Restaurants & Bars is responsible for the overall... ...support resort objectives.Leadership & OperationsManages supervisors, bartenders, servers, support staff, and other Food &...Work at officeLocal areaFlexible hoursAfternoon shift$70.3k - $80k
...ordering, purchasing, receiving, storage, and preparation of all food products to guest relations, flow of business, and service... ...least one of the workgroups: Server, Bartender, Host, Busser, supervisors. Participate in the creativity of developing incentive programs...Flexible hoursShift workNight shiftWeekend work- ...onboards, trains, develops and retains team members, with specific responsibility for HOH staffing • Diligently follows and enforces food and general safety requirements and models behavior that protects them and others • Coaches team member and shift manager behaviors...Local areaFlexible hoursShift work
$100k - $110k
...of rotational training on-site. Salary: $100,000-$110,000 Responsibilities: Oversee daily kitchen operations, including food preparation, cooking, and plating to consistently deliver top-quality dishes. Lead and motivate a team of culinary professionals,...RelocationWeekend workAfternoon shift- ...guests by ensuring proper training and holding restaurant team accountable for consistently delivering excellent guest service and food quality in adherence with JIB systems, procedures, and food safety requirements. Reviews practices and modifies as needed to continuously...Shift work
- ...employees and conduct periodic performance reviews Lead team in providing exceptional customer service Create and maintain a food and beverage budget Adhere to all health and safety rules and regulations Provide sales and productivity reports to upper management Develop...Temporary workWork at officeFlexible hours
- ...Hospitality Manager Strong customer service background with a focus on guest experience and operational excellence Extensive food and beverage knowledge, with the ability to educate staff on menus and ingredients Familiarity with restaurant management software (...Full timeTemporary workPart timeLocal areaShift work
$68.64k
Restaurant Manager This job posting is for employment with an independently owned and operated franchisee. Job Requirements As a Restaurant Manager, you will never be bored. You will be responsible for making sure the restaurant runs smoothly. Responsibilities...Local area$70k - $90k
...issues to maintain high customer satisfaction. • Inventory and Cost Control: Perform regular inventories and carefully manage food, beverage, and supply orders to ensure proper stock levels while controlling costs. Oversee the receipt and inspection of deliveries to...Hourly payLocal areaFlexible hoursShift workNight shiftWeekend workEarly shift$100k - $110k
Compensation: USD 100,000 - USD 110,000 - yearly Job Description Location: Candidates are placed based on best fit, making relocation flexibility necessary Salary: $100,000 - $110,000 per year About Us Since 1977, we have built a track record of success in the hospitality...Rotational programRelocation$25 - $30 per hour
...candidate is an organized, hands-on leader who thrives in a high-volume environment and has a strong background in kitchen management, food safety, and team development. Experience working with fresh seafood is required! The Kitchen Manager is responsible for...Hourly payFull timeCasual workLocal areaFlexible hoursAfternoon shift$68.64k
Job Requirements As a Restaurant Manager, you will never be bored. You will be responsible for making sure the restaurant runs smoothly. Responsibilities Ensuring that the restaurant is fully and appropriately staffed at all times. Maintaining operational excellence so...Local area$65k - $77k
...Grill , we're looking for Kitchen Managers to inspire the BOH team, maintain operational excellence, and deliver exceptional food experiences. This is your chance to lead, mentor, and drive results in a fast-paced kitchen. Perks & Benefits ~ Target annual...Casual workWork at office- ...Restaurant Managerthat is interested in working for a franchise location with an owner who cares about and supports your success. This food service and hospitality management position earns a competitive wage, insurance benefits, manager meal benefit, and vacation. ABOUT...Full timeFlexible hoursShift work
$70.3k - $80k
...lists for all kitchen crew. Support the preparation of all food items for meal period and next service. Monitor and... ...Minimum of 21 years of age. ~2 years experience as a cook supervisor/Manager. ~ High school graduate. ~ Any formal culinary...Seasonal work$105k - $130k
Salary: $105k-130k annually depending on experience ProSport Physical Therapy & Performance , a member of Therapy Partners Group, has been the premier provider for outpatient orthopedics serving Orange County and surrounding communities since 1992. The Regional Director...InternshipNight shiftDay shift$65k - $70k
...foot bakery facility, we take pride in creating the most sumptuous cheesecakes and cookies. Serving a diverse clientele, including food services, retailers, and airlines, Newport Bakers excels in quality assurance both for our partner brands and our proprietary lines....Full timeMonday to FridayShift workWeekend workDay shift- Ross Stores, Inc. in Huntington Beach seeks an Area Supervisor to manage a defined area of the store and to supervise Associates during the Manager on Duty shift. You will be responsible for opening and closing the store, maintaining a friendly, easy to shop environment...Shift work
- ...Pacific Hospitality Group in Huntington Beach is seeking a Bar Supervisor to lead bar operations at Paséa Hotel & Spa. In this role, you will supervise and train bartenders while ensuring high-quality service and adherence to safety regulations. With over 3 years of supervisory...Seasonal workAfternoon shift
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