Line Cook
Seasons 52
For this position, pay will be variable by location - See additional job details and benefits belowWork in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by:Preparing high quality food items to order for our guests:* Following recipe and presentation guidelines to meet or exceed guests' expectations* Coordinating food orders to support timely and efficient delivery to each table* Ensuring proper food safety and sanitation standards to ensure guest safety* Meeting special guest requests while ensuring same high quality standards* Adheres to food safety and sanitation standards* Team Members receive competitive salary with weekly pay* Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire up to 40 hours per calendar year)* Flexible schedules* Health and Wealth benefits* Dining and other discounts* Career Advancement opportunities
Vacancy posted 3 days ago
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