Banquet Bartender

Company Overview The Reef opened in 1958 and continues to be the premier special event location in Long Beach, CA. Since then, The Reef has undergone multiple multi-million‑dollar renovations, offering guests and team members an unforgettable, high‑end experience. Fresh seafood, prime cuts, and innovative fare with a subtle Polynesian twist. Guests bask in the beautiful California sun during daytime events and experience the twinkling lights of the Long Beach Harbor by night. The Reef offers a unique culinary experience with unmatchable views of the Long Beach skyline that is sure to impress. That, combined with the positive culture we engage within daily, makes it an ideal place to level‑up your career path. Our mission is to consistently deliver a 5-star experience for our teams, guests, partners and community. We look forward to adding our next valued team member! Job Duties Possess a wide range of drink recipes and be able to mix drinks accurately, quickly, and without waste. Mix ingredients to prepare cocktails and other beverages. Serve drinks and food to bar guests. Observe guests to respond to their needs and ensure total guest satisfaction by serving all items in a friendly and timely manner. Follow alcohol awareness procedures for preventing intoxication of guests and handling an intoxicated guest. Participate in and pass alcohol awareness and safety training classes. Stock and prepare garnishes for drinks. Maintain an adequate supply of ice, glasses, and other bar supplies. Responsible for ordering and maintaining an inventory of liquor, mixes, and other bar supplies. Collect payment and operate P.O.S. computer quickly and efficiently. Balance and secure all moneys at the end of shift. Must be dressed neatly and well groomed in clean, company‑approved uniform at all times. Must be able to operate P.O.S. computer, make change correctly, and process credit card transactions. Strength Demands Medium work. Includes exerting approximately 30 lbs several times per shift. Walking and standing during a 6‑8 hour shift. Education / Experience Must be able to pass bar training and validation process. 1 year experience in a similar role required. Required Skills / Abilities: Excellent communication skills. Must be able to clearly and effectively communicate English. Top‑Notch Benefits Paid Sick Time renewed yearly. Accrued Paid Vacation Time. Management Referral Program with up to a $4,000 payout for qualifying management positions. Employee Meals. Employee Assistance Program (EAP) to assist with work–life balance. Moral (PRIDE) Program rewarding employees with a variety of prizes for those who exemplify the company's values. Numerous opportunities for growth and advancement. Full‑time employees qualify for comprehensive health plans, employer‑paid life insurance, supplemental benefit plans, 401(k) with annual employer match after 12 months of employment. Opportunities to grow your career with a clear path for advancement. Plus, more! Disclaimer: The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position. We are an Equal Opportunity Employer. We recognize that people are our finest asset. It is our policy to provide equal employment opportunities to all individuals, regardless of race, creed, color, religion or belief, national origin, sex, ancestry, age, marital status, veteran status, disability, medical condition, gender identity or sexual orientation or any other classification protected by law. Specialty Restaurants Corporation maintains a drug‑free workplace. The Company will consider for employment qualified applications with criminal histories in a manner that is consistent with local, state, and federal law. All job offers are contingent upon successfully passing pre‑employment background check. Salary: $20.00 - $23.00 per year #J-18808-Ljbffr