Dietary Cook

Job Title

Prepare and cook meals according to therapeutic diet specifications and facility guidelines.

Collaborate with the dietary team to ensure the nutritional needs of residents are met.

Adhere to strict hygiene and sanitation standards in the kitchen.

Monitor and record food temperatures to guarantee food safety.

Maintain a clean and organized kitchen environment.

Assist in inventory management and ordering supplies as needed.

Follow facility policies and procedures related to food service.

Equal opportunity employer. This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.