Restaurant Operations Leader: Guest Experience
Jack-in-the-Bo
Jack-in-the-Bo in Denver, Colorado is seeking a dedicated Restaurant Manager to oversee operations and ensure compliance with policies and procedures. The role includes managing staff, ensuring an excellent guest experience, and adhering to all health and safety regulations. The ideal candidate has a High School Diploma and prefers an AA or BA/BS degree. Responsibilities include recruiting and training employees and maintaining restaurant standards. We are looking for someone who is passionate about providing excellent service and developing a strong team. #J-18808-Ljbffr
Vacancy posted 14 hours ago
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