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Production Chef/Line Cook

EatFlavorly LLC

Job Description

Job Description

Benefits:

  • Competitive salary
  • Employee discounts
  • Free food & snacks
  • Paid time off
  • Training & development
About Us: EatFlavorly is dedicated to creating delicious, nutritious meals that are easy to prepare and enjoy. We are seeking a passionate and experienced Production Chef to join our dynamic team in our commercial kitchen. If you have a love for culinary excellence and thrive in a fast-paced environment, we’d love to hear from you.

Position Overview: As a Production Chef at EatFlavorly, you will play a crucial role in meal preparation and production in a high-volume, commercial kitchen setting. You will be responsible for ensuring the highest standards of food quality, consistency, and safety while working collaboratively with our culinary team.

 
Key Responsibilities:
 
·      Prepare and cook high-quality meals following established recipes and production standards.
·      Ensure consistency and precision in food preparation, portioning, and presentation. 
·      Maintain a clean, organized, and efficient workspace in compliance with food safety regulations. 
·      Assist in inventory management, including receiving and storing deliveries. 
·      Collaborate with the kitchen team to meet production schedules and deadlines. 
·      Ensure all food is prepared to the highest standards, focusing on taste, presentation, and quality. 
·      Operate kitchen equipment safely and efficiently, ensuring regular maintenance and cleaning. 
·      Uphold strict hygiene and sanitation practices, including proper food storage and temperature control. 
·      Contribute to a positive team environment, working together to meet goals and solve problems as they arise.

 
Qualifications:
 
·      Proven experience as a line chef, production chef, or in a similar role in a commercial kitchen setting.  
·      Strong knowledge of food safety and hygiene regulations.  
·      Food Handler Certification
·      Ability to work in a fast-paced environment with attention to detail. 
·      Excellent time management skills and ability to multitask. 
·      Strong communication and teamwork abilities. 
·      Flexibility to work some weekends as needed.  
·      Passion for food and commitment to culinary excellence.

Vacancy posted 5 days ago
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