Fleet Mechanic- Seattle, WA.

We Don't Just Bake, We Rise.

Celebrating 120 years of baking and growing careers.

Franz Family Bakery was founded in 1906 in the Pacific Northwest and has become one of the country's most successful bakeries. We produce a variety of baked products, marketed under a wide range of premium labels, all made with quality ingredients and a superior baking process. We employ over 4,000 employees and distribute our products in Alaska, Idaho, California, Utah, Montana, Oregon, and Washington.

Why work at Franz:

• Competitive Wages - $31.52-35.02 per hour
• Franz pays weekly!
• Growth and Development Opportunities
• Generous Holiday and Vacation
• Medical, Dental, and Vision
• 100% employer paid premiums for employee and all eligible dependents
• Pension and Retirement funds
• Employee Discount on Franz Products

The Fleet Mechanic is responsible for preventive maintenance, diagnosis, and repair of bakery vehicles including route and transport trucks, trailers, and converter dollies. This role may also support maintenance and repair of forklifts and related equipment. Accurate documentation of all work performed is required.

Key Responsibilities:

• Perform PMs and safety inspections on gas, diesel, and propane vehicles
• Replace and repair brakes, radiators, starters, alternators, pumps, exhaust systems, batteries, and related components
• Reassemble overhauled engines and reinstall into vehicles
• Assist trailer or truck mechanics as needed
• Maintain service records and a clean, safe work environment
• Follow company Core Values and safety standards

Shift and Hours:

• Tuesday through Saturday
• 7:00 AM3:30 PM or 8:00 AM4:30 PM

Qualifications:

• Class-A license required.
• Experience repairing and diagnosing diesel and gasoline trucks (propane experience preferred)
• Knowledge of engine, chassis, and body repair
• Welding experience
• Air brake repair and DOT inspection certification required
• Must provide own mechanic tools
• Strong problem-solving skills and attention to detail
• Ability to work independently and in a team environment
• Ability to pass DOT Physical
• High school diploma or GED
• 21 years or older

Physical Requirements:

• Frequent lifting of 2550 lbs
• Standing for 8+ hours; repetitive bending, kneeling, and lifting
• Work under/over equipment and at heights using ladders or lifts
• Ability to use hand and power tools safely

Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

Universal Bakery