Cook Chef
Johnny B's Roadside Saloon
We are seeking an energetic, enthusiastic Cook to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals as well as maintaining a high level of cleanliness. Job will be 30+ hours per week varied based on volume, MANDATORTY NIGHTS & some weekends. Responsibilities Prepare all served food Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions Follow standard recipes and special diet orders Operate standard kitchen equipment safely and efficiently Adhere to all sanitation and food production codes Clean and maintain kitchen equipment, utensils, and appliances Qualifications Minimum 3 years of experience in cooking, culinary arts, or culinary school Knowledge of kitchen equipment and cooking temperatures Strong attention to detail Ability to thrive in a fast-paced environment Ability to work well in teams Reliable transportation to and from work Ability to show up on time & work your scheduled shifts. #J-18808-Ljbffr
Vacancy posted 2 days ago
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