Prep Cook - Winter Garden

Benefits 401(k) matching Dental insurance Employee discounts Flexible schedule Health insurance Opportunity for advancement Paid time off Training & development Vision insurance Job Description We are looking for an experienced Prep Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous experience as a prep cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you have your ServeSafe or Food Handlers certification. You also have an attention to detail, possess solid knife technique, and can manage multiple prep-projects at one time. You excel at keeping an organized and clean walk-in and are committed to ensuring that your co-workers do the same. You take seriously the responsibility of tracking waste and communicate with your managers when something in the waste log is of concern. Responsibilities Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices Ensure freshness of food and ingredients through effective rotation and labeling of products in the walk-in. Taste, taste, taste. Ensure all prep is cooked and seasoned correctly. Respond to manager and guest feedback/requests with appropriate urgency and professionalism. Communicate with the incoming shift as to what prep items need to be completed/prioritized. Help out when and where needed during any given shift. Qualifications Previous experience as a prep cook was preferred. Attention for detail Teachable. Team Player ServeSafe or Food Handlers certification (or must be willing to attain) Effective communication skills Ability to lift 30+ lbs Ability to work standing for 8+ hours #J-18808-Ljbffr Lime Fresh Mexican Grill, Inc.