Upscale Restaurant Manager - Guest Experience & Operations Lead
The Post Oak
The Post Oak in Las Vegas is looking for an experienced Restaurant Manager to oversee daily operations and ensure guest satisfaction. You will lead and develop staff while maintaining high standards of service, food quality, and operational performance. The ideal candidate must have at least 2 years of experience in upscale fine dining management, along with strong interpersonal and financial management skills. Benefits include extensive training programs, health benefits, and generous employee discounts. #J-18808-Ljbffr
Vacancy posted 4 days ago
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