Cook

Job Description

Job Description

CookHoward County Medical Center invites applications for the position of Cook at its location in St. Paul, Nebraska. This position is responsible for preparing and cooking all meals for patients, employees and visitors working from the posted menus, patient marked menus and patients diets as ordered by physicians.Hours: Full-Time: 36-40 hours a weekEvery other weekend2-3 of the six (6) major holidaysPart-time: Twice a monthSaturday and SundayEducation/Qualifications/Skills/Abilities:High School Diploma or equivalentPrior cooking experience in a commercial setting preferred, but not required To Apply: Go to Statement: Howard County Medical Center will provide quality, efficient health care. We will strive to make our community a better place through education and awareness. HCMC is proud to be a vital part of our community and continue to grow with the help of our donors and volunteers that make our mission possible.The values are our guiding principles, they are: Customer Service, Teamwork, Effective Communication, Accountability and Respect. Howard County Medical Center actively works to create and sustain a welcoming environment for all members to fulfill their potential, belong, feel valued, and make meaningful contributions to the company. HCMC is an equal opportunity employer and seeks candidates who reflect the diversity of our society