Registered Dietitian

Details

Client Name
Henry Ford Allegiance Health

Job Type
Travel

Offering
Allied

Profession
Dietitian

Specialty
Registered Dietitian

Job ID
35555189

Job Title
Registered Dietitian

Weekly Pay
$2346.0


Shift Details

Shift
Day - 8x5 - 08AM

Scheduled Hours
40


Job Order Details

Start Date
09/14/2026

End Date
12/12/2026

Duration
13 Week(s)


Job Description
Job Title: Registered Dietitian
Profession: Dietitian
Specialty: Nutrition
Duration: 13 Weeks
Shift: Flexible Hours
Hours per Shift: 4 - 10 or 5 - 8 or combination of shift hours


Experience: Minimum of 1 year of recent full-time experience as a Registered Dietitian in acute care, nursing home, or inpatient rehabilitation
License: Registered Dietitian or Registered Dietitian Nutritionist credential from the Commission on Dietetic Registration
Certifications: Advanced Practice Certification preferred


Must-Have:
- Experience with completion of Nutrition Focused Physical Exam (NFPE)
- Experience with enteral and parenteral nutrition
- Ability to read, write, and speak English
- Strong computer skills and knowledge of Microsoft Office products
- Ability to perform arithmetic calculations
- Strong interpersonal skills to communicate effectively with medical professionals, patients, and families


Description:
Act as a nutritional consultant and resource to members of the healthcare team.
Provide comprehensive nutritional care including assessment, diagnosis, implementation of a care plan, counseling, education, and evaluation of outcomes to patients, families, and associates.
Coordinate various education programs and seminars on nutritional topics.


Assess the nutritional needs of patients by obtaining, verifying, and interpreting relevant data.
Determine the food and nutrition-related history, anthropometric measurements, biochemical data, medical tests, nutrition-focused physical findings, and client history.
Identify and describe specific nutrition problems that can be resolved or improved through treatment and nutrition intervention.
Implement nutrition interventions to improve identified nutrition problems based on individual patient care needs.
Monitor and evaluate patient care outcomes to determine progress and whether goals are being met.
Ensure appropriate food consistencies and assess adequate nutritional intake through monitoring patient food tolerances.
Collaborate and communicate with healthcare providers as a consultant.
Inform the team of advances in diet therapy and any unusual diet-related lab results.
Educate patients and/or their significant others on nutrition and special diets as required.
Maintain documentation of nutrition services in the patient's medical record.
Develop and conduct in-service classes, community education, and other nutrition offerings as assigned.
Participate in special projects and committees related to nutritional care.
Enhance professional expertise through educational activities.
Develop and maintain educational resources appropriate to patient and audience needs.
Supervise dietetic interns/students by providing clinical teaching and mentoring.
Act as a liaison with relevant departments addressing needs of patients and staff.
Demonstrate professional characteristics by adhering to policies and maintaining up-to-date knowledge and skills.
Perform other related duties as required.


Client Details

Address
205 N East Ave.

City
Jackson

State
MI

Zip Code
49201


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