Warehouse Supervisor Nights

Job Details: Level: Management, Job Location: Native Maine - Westbrook, ME 04092, Position Type: Full Time, Education Level: None, Salary Range: $68,000.00 - $72,000.00 Salary/year, Travel Percentage: None, Job Shift: 3rd Shift, About Native Maine Native Maine Produce & Specialty Foods (Native Maine) is a leading New England wholesale food distributor based in Westbrook, Maine serving businesses throughout Maine, New Hampshire & Massachusetts with delivery of fresh produce, dairy, meats & specialty foods. Stocking over 3,000 food products from Maine and around the globe, our customers are provided quality, in-stock products and exceptional customer service. Key Responsibilities This is a fast paced and hands on role while working side by side with our warehouse staff. This job requires that you’re on the warehouse floor 90% of the time and actively participating in various functions. As a Night Warehouse Supervisor with Native Maine, you will oversee receiving, stocking, picking, and packing, shipping, inventory management, and documentation. You will optimize efficient layouts, workflows, and utilization of warehouse space. Monitors the safety and security of goods and materials. And utilize a warehouse management system (WMS), enterprise resource system (ERP), or other system to track and analyze processes and performance. Safety – Maintains a safe work environment at all times. Coaches, mentors and trains to all applicable policies. Production - Overseeing receiving, stocking, picking, and packing, shipping, inventory management, and documentation. Optimizes efficient layouts, workflows, and utilization of warehouse space. Monitors the safety and security of goods and materials. Implements strong safety policies, and procedures. Quality – works with and oversees our QA staff to ensure that we are meeting expectations of customers and regulatory governing bodies (FDA/USDA/OSHA). Trains Staff -Provides proper training and orientation to new department employees. Provides annual Safety and Food Safety training to all Native Maine employees. Supervises Warehouse Hourly Staff – Oversees and supervises Night Warehouse employees to make sure all items are prepared and shipped on time while complying with company policy. Acts as a liaison between workers and management. Reports on warehouse activities and issues. Other Duties Oversees personnel needs of the department including selecting, coaching, disciplining, and training employees and evaluating employee performance. Provides input into termination, compensation, and promotion decisions. Maintains daily production and accuracy records. Manages labor hours and consumable supplies within budget. Prepares work schedules including extra workdays and shifts as needed. Manages and provides leadership to team members by effectively communicating, establishing clear goals and objectives, coaching team members on achieving goals, and ensuring access to training and development opportunities that assist employees in attaining the necessary skills to achieve team and corporate results. Participates in training and other learning opportunities to expand knowledge of the company, products, sales and services and performs any other duties needed to help drive our vision, fulfill our mission, and/or abide by our core values. Qualifications: Professional Qualifications High school diploma or general education degree (GED); or equivalent combination of education and related experience. Experience 3+ years related experience and/or training. Possess strong general knowledge of all warehousing operations, with prior work experience to include lead person or supervisory duties Possess good supervisory skills and the ability to work with and through others to achieve desired results. Possess good communication skills, both verbal and written. Ability to read and interpret computerized reports. Professional Skills Ability to read, analyze and interpret general business periodicals, professional journals, technical procedures, or governmental regulations. Able to write reports, business correspondence, and procedure manuals. Effectively present information and respond to questions from groups of managers, clients, customers, and the general public. Can add, subtracts, multiply, and divides into all units of measure, using whole numbers, common fractions, and decimals. Solve practical problems and deal with a variety of concrete variables in situations where only limited standardization exists. Interpret a variety of instructions furnished in written, oral, diagram, or schedule form. Demonstrate knowledge of spreadsheet software and Word Processing software, and ability to learn Native Maine technology software and programs. Reports to work promptly and regularly. Display the ability to consistently meet deadlines. Physical Demands and Work Environment Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Regularly required to talk or hear. Frequently required to stand; walk; sit; use hands to finger, handle, or feel; reach with hands and arms and climb or balance. Occasionally required to stoop, kneel, crouch, or crawl. Must frequently lift and/or move up to 50 pounds and occasionally up to 100 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and ability to adjust focus. Working Conditions Regularly exposed to wet, hot, extreme cold and/or humid conditions; and moving mechanical parts. The employee works non-traditional business hours including evenings, nights, weekends and holidays. Periodically exposed to high, precarious places. Sometimes exposed to fumes or airborne particles. The noise level in the work environment is usually moderate. The above information on this description has been designed to indicate the general nature and level of work performed by associates within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications required of associates assigned to this job. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed above are representative of knowledge, skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Native Maine / Carbonella & DeSarbo / Brophy Brothers, LLC is an equal opportunity employer. All aspects of employment including the decision to hire, promote, discipline, or discharge, will be based on merit, competence, performance, and business needs. We do not discriminate on the basis of race, color, religion, marital status, age, national origin, ancestry, physical or mental disability, medical condition, pregnancy, genetic information, gender, sexual orientation, gender identity or expression, veteran status, or any other status protected under federal, state, or local law. Applicants and employees must be legally authorized to work in the United States without current or future employer sponsorship as a condition of employment. #J-18808-Ljbffr Premier ProduceOne