Concierge-Breakfast Attn/Banquet Attn

Breakfast/Banquet Attendant

Compensation: $14.00 to $15.00 per hour, Full-Time

Job Description

As a Breakfast/Banquet Attendant, you will play a key role in creating a warm, welcoming, and satisfying dining experience for our guests each morning or afternoon. You will be responsible for preparing, setting up, and maintaining the breakfast or banquet area while ensuring cleanliness, food safety, and friendly guest service.

Key Responsibilities

• Set up and stock the breakfast area and banquet area with food, beverages, utensils, and supplies.
• Prepare simple breakfast/banquet items such as coffee, toast, oatmeal, pre-packaged foods, and banquet set up.
• Ensure the dining area is clean, organized, and inviting at all times.
• Monitor food quality and temperature, replenishing items as needed.
• Greet guests warmly and answer questions about breakfast offerings.
• Clean and sanitize tables, counters, chairs, and kitchen equipment.
• Follow all health and safety guidelines for food preparation and handling.
• Assist with inventory and notify management of low-stock items.
• Break down and clean the breakfast area or banquet area at the end of service.
• Perform other duties as assigned by management.

Benefits

We offer competitive wages and a comprehensive benefits package for full-time associates, including:

• Medical, dental, and vision insurance
• Life insurance and short/long-term disability options
• 401(k) program with company match
• Tuition assistance
• Discounted room rates at Concord-managed hotels
• Training & development opportunities
• Career advancement within our growing portfolio

Why Join Concord?

At Concord Hospitality, we invest deeply in our associates through training and development at all levels, from interns to executives. Our "Associate First" culture nurtures personal and professional growth within the workplace and beyond. We value work-life balance, diversity, and our commitment to delivering outstanding customer service and quality accommodations in every market we serve.

Concord Hospitality is built on five Cornerstones: Quality, Integrity, Community, Profitability, and FUN! Our associates embody these values and proudly cheer our company motto heard across North America: "We Are Concord!" We are an equal opportunity employer and strongly support diversity and inclusion through our mission to be a "Great Place to Work for All."

Qualifications

Food & Beverage a Plus

Behaviors

• Loyal: Shows firm and constant support to a cause (Preferred)
• Leader: Inspires teammates to follow them (Preferred)
• Dedicated: Devoted to a task or purpose with loyalty or integrity (Preferred)
• Team Player: Works well as a member of a group (Preferred)
• Enthusiastic: Shows intense and eager enjoyment and interest (Preferred)
• Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well (Preferred)

Motivations

• Preferred:

  Growth Opportunities: Inspired to perform well by the chance to take on more responsibility

• Preferred:

  Ability to Make an Impact: Inspired to perform well by the ability to contribute to the success of a project or the organization

• Preferred:

  Self-Starter: Inspired to perform without outside help

• Preferred:

  Flexibility: Inspired to perform well when granted the ability to set your own schedule and goals

Skills

• Analytical: (Some Knowledge)

Experience

• Preferred:

  Food & Beverage a Plus

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.