Kitchen Manager: Lead High-Volume Casual Dining Team
Border Cafe & Jose Tejas
Border Café is seeking a Kitchen Manager to lead our kitchen operations across one location with a focus on quality, service and facility management. This role demands hands-on leadership in a casual dining environment and a proven ability to recruit and develop future leaders while maintaining high standards of food and guest experience. We offer a base salary plus a monthly incentive program, along with competitive health and vision plans, and vacation time. #J-18808-Ljbffr Border Cafe & Jose Tejas
Vacancy posted 2 days ago
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