Restaurant Shift Manager — Lead, Train & Thrive
$17.5 - $19 per hourTaco Bell
A fast-food franchise is seeking a Restaurant Shift Manager to oversee operations during designated shifts. You'll lead a team of crew members while maintaining high standards of food quality and customer service. Key responsibilities include supervising staff, resolving customer complaints, and ensuring compliance with food safety standards. The position requires strong leadership skills and a background in restaurant management, with opportunities for career advancement and performance bonuses. Pay range is $17.50 - $19.00 per hour. #J-18808-Ljbffr Taco Bell
Vacancy posted 3 days ago
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