Front of House Team Member - Afternoon/Evening

Our restaurant is located just west of the airport and across from North Star Mall. We are looking for friendly, enthusiastic people who find joy in serving others. No experience is necessary. We will teach you everything you need to know to share in our success! As our restaurant grows there will be many opportunities for you to grow as well. Ideal candidates will have: Full time or Part-Time Availability – to serve and meet the needs of our guests when they need us the most. We ask that you are able to work at least 6 hours per shift. Candidates should be available to work at least 3 days per week. Saturday availability is a must. Determination and Drive – to make our guest’s day and give them the experience that they have come to expect from the Chick‑fil‑A brand. Heart and Mindset – to learn not just learn the What and How we do, but the Why we do it. What We Value in Team Members Show up consistently and are prepared Take ownership of their role during a shift Communicate well with guests, teammates, and leaders Are willing to learn , improve, and accept feedback Care about doing things the right way , even when it’s busy What you’ll do (responsibilities) Work in both our front counter serving area and our drive‑thru Welcome guests with a genuine smile and friendly attitude Maintain eye contact and engage guests in warm, personal conversation Create emotional connections and memorable experiences for each guest Honor and model the restaurant’s vision, values, and service standards Work efficiently while handling multiple tasks at once Support your teammates with a cooperative, dependable spirit Communicate clearly with both guests and fellow Team Members Follow all operational, safety, and dress code guidelines Assist in keeping the dining and service areas clean, stocked, and organized Other duties as assigned What we’re looking for (qualifications) Consistent, reliable, and punctual Positive, cheerful, and servant hearted attitude Passion for helping and serving others Coachable and eager to learnStrong communication and interpersonal skills Able to multitask while maintaining attention to detail Works well independently and in a team setting Flexible to work various shifts Physically able to stand for long periods and lift/carry heavy items Working at Chick‑fil‑A Pavilions North is more than just a job – it’s a stepping stone to a successful future in the world of business and life. We want your time with us to prepare you for your future – whatever that might be. Here are some of the great benefits of working at Chick‑fil‑A: Flexible Schedules – We understand you may have school, activities, and obligations. While we ask that each team member be available to work at least Fridays or Saturdays, we pride ourselves on being flexible and will work with you personally on creating that margin. Free and Discounted Food – Enjoy free/discounted food for your breaks! Closed on Sundays – We are excited to brag about #NoMoreSundays! All Chick‑fil‑A Restaurants are closed on Sundays so you can have a day off to spend with family and friends. Local Ownership – Our restaurant is locally owned and operated. We have a family of team members committed to working hard together and having fun. College Scholarships – At Chick‑fil‑A we believe everyone deserves an education. We offer scholarships up to $2,500 per year to employees who qualify. At Chick‑fil‑A Pavilions North, you are more than an employee – you’re a highly valued member of our team. We look forward to have you join us! . . . :) Helpful hint: if you interview with us, smile a lot. Smiling is our favorite! We are looking for someone who is friendly, hardworking, motivated, and honest. Minimum age requirement: 16 years old Please note that this position is only for Chick‑fil‑A Pavilions North. Each Chick‑fil‑A location is individually owned and operated. Working at a Chick‑fil‑A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people‑focused environment. Most Chick‑fil‑A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. #J-18808-Ljbffr Workstream