Sushi Team Leader: Hands-On Kiosk Ops & Team Growth
HANA Group
Hana Brands is seeking a Sushi Team Leader to run the kiosk as the on-site leader, ensuring daily execution, scheduling, ordering, and food safety compliance. You will work hands-on on the production line with the team and serve as the main contact for store partners and customers. Ideal candidates have 3+ years in food service with leadership experience, strong knife skills, and a solid understanding of sanitation standards. #J-18808-Ljbffr HANA Group
Vacancy posted 2 days ago
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