Executive Chef: Coastal, High-Volume Kitchen & Sushi
Nbutexas
Nbutexas seeks an experienced Executive Chef for their premier waterfront restaurant in New Bedford, Massachusetts. The role involves leading a high-volume kitchen, innovating coastal cuisine, and ensuring an elevated guest experience. The ideal candidate must have at least 2 years of culinary leadership experience in a similar setting, demonstrate strong skills in managing kitchen staff, and maintain high standards of food quality and kitchen efficiency. #J-18808-Ljbffr
Vacancy posted 3 days ago
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