Executive Sous Chef (Presbyterian College)
Careers Opportunities at AVI Foodsystems
Careers Opportunities at AVI Foodsystems Executive Sous Chef (Presbyterian College) AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Executive Sous Chef at Presbyterian College in Clinton, SC. This is a full-time position. Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. Duties & Responsibilities: Supervise the kitchen, preparation, and presentation of foods by chefs, cooks and other team members, overseeing that all the food items are prepared as determined by our culinary standards, guidelines, and procedures Hire, orientate and train team members to ensure that the highest standards of quality are met Create and manage production team member schedules Order food, kitchen supplies and equipment in accordance with company vendor policies Maintain inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed Establish controls to minimize food and supply waste and theft Project annual food and labor costs and monitor actual financial results Plan and supervise special events Handle any food preparation issues (i.e. food shortages, excesses, outdated products, poor quality) by taking action to correct problems Requirements: Executive Chef experience managing a busy kitchen Culinary certification preferred Experience ordering and monitoring supplies Creativity and passion to help our team produce innovative dishes A passion towards safety and sanitation Ability to create a talented staff to provide consistency in all food and service functions Professional appearance Ability to provide a high level of customer service A family culture and atmosphere Competitive compensation Health, dental, vision, and life insurance for full-time team members 401(k) with generous company match Paid vacations and holidays Immense training and growth opportunities We conduct pre-employment drug testing. EOE #J-18808-Ljbffr Careers Opportunities at AVI Foodsystems
- A prominent food service company is seeking an Executive Sous Chef for their location at Presbyterian College in Clinton, SC. This full-time position requires managing kitchen operations, supervising food preparation, and ensuring quality standards. Candidates should have...SuggestedFull time
- A leading food service company is seeking an Executive Sous Chef at Presbyterian College in Clinton, SC. The ideal candidate will oversee kitchen operations, manage team schedules, and ensure high standards in food quality. Strong background in kitchen management is essential...SuggestedFull time
- ...Sous Chef Sous Chef Country Club of Spartanburg | Spartanburg, SC Full-Time | Salaried Position | Benefits Eligible... ...success of the Club. Working directly alongside the Executive Chef, the Sous Chef will help lead a talented culinary team, drive...SuggestedFull timeSeasonal work
- They say you are the company you keep - and at Cracker Barrel, we take that seriously. Whether you’re greeting guests, rolling out biscuits, or keeping things humming behind the scenes, you make the moments that matter, both big and small. Here, the work means more because...SuggestedDaily paidFull timePart timeShift workAfternoon shift
- Position: Cook Find out more about this role by reading the information below, then apply to be considered. Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: Cook, ...SuggestedImmediate startShift workNight shiftWeekend work
$7.25 - $18.75 per hour
...absolutely Chili's. If you take pride in great team work, then we want to hear from you! Responsibilities Properly learn and execute all of our recipe procedures Maintain cleanliness throughout kitchen Follow company safety and sanitation policies and...Full timePart timeCasual workImmediate startFlexible hoursShift work- Line Cook - Country Club Line Cook Full-Time | Benefits Eligible Country Club of Spartanburg The Country Club of Spartanburg is seeking a dependable, motivated, and team-oriented Line Cook to join our culinary team. This is a full-time position...Hourly payFull time
- ...training, in-services, and team member meetings as requested Perform other duties as assigned by the Culinary Services Director or Sous Chef Join us today if you meet the following requirements: Must be at least 21 years of age Have two years of experience in...Full time
- Job Description Job Description Cook It's fairly easy to fry chicken, we are looking for people who will not make it any harder than it needs to be! Must be able to have fun while being a productive member of the team . Here are some examples of what you...Weekly payFull timeFlexible hours
- ...Major Holidays, Weekends, and Evenings ~7:00 am to 3:00 pm daily, No weekends SCOPE OF RESPONSIBILITIES: Working under the Head Chef, the Food Services Prep/Cook will prepare, bake, and cook large quantities of a variety of foods to be served to guests, employees,...Part timeAfternoon shift
$16.5 per hour
Location: Compassus BSMH St. Francis Hospice Pay Rate: Hourly - Hourly Plan, 16.50 USD Hourly Work Shift: Based on facility's needs (United States of America) Job Description We’re looking for friendly, compassionate team players to join our culinary team! As part of the...Hourly payFull timeTemporary workPart timeFlexible hoursShift workNight shiftDay shiftAfternoon shift- MAPAL Dr. Kress SE & Co. KG in Fountain Inn, South Carolina is seeking a skilled operator to program, set up, and operate machines including CNC EDM sink and Laser machinery. The ideal candidate possesses mechanical aptitude and strong communication skills, demonstrating...
- Your Tasks Program, set-up and operate cut off saw to prepare material for production Material measurement and testing according to blue prints with appropriate measurement tools like digital micrometer gauge, caliper, 3-axis measuring device type Zoller Set up template...All shifts
- MAPAL Inc. is the US subsidiary of the MAPAL Group. It employs more than 160 team members at two locations in the United States to ensure superior customer satisfaction. The site in Fountain Inn, South Carolina, is the US Centre of Competence for solid carbide tools. A ...Full timeWorldwideAll shifts
- Job Description Job Description Line Cooks play a critical role in preparing and cooking Italian cuisine and Pizza within a small team environment, typically working alongside 1-3 cooks. This position involves working various shifts including day, evening, and weekends...Shift workAfternoon shift
- Job Description Job Description Welcome to HipBurger At HipBurger, we do more than stack burgers-we craft craveable experiences. Our kitchen is where the flavor lives, and our Cooks are the masters behind every juicy bite. Fast, fresh, and never boring-this is where...Hourly paySecond jobLocal areaFlexible hoursShift work
$23 per hour
...Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We... ...the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan...Hourly payFull timePart timeFlexible hoursShift workDay shift- Job Description Job Description Overview Role: Dietary Aide Join Healthcare Services Group (HCSG) as a Dietary Aide, where you will prepare and serve meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the...
- At Waffle House, we are not in the food business. We are in the People Business and we are hiring immediately for full time and part time cooks (all shifts). Being in the People Business, we don’t just take care of our customers. We take care of our people. Since 1955...Weekly payFull timePart timeImmediate startAll shiftsFlexible hoursNight shiftWeekend workDay shift
$18.5 per hour
...nutritional, and operational expertise. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hoursWeekend work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Sous Chef (Presbyterian College). Be the first to apply!


