Lead Line Cook / Sous Chef — Brewpub Kitchen Leader
Alaro Craft Brewery
Alaro Craft Brewery in Sacramento, CA is seeking a Lead Line Cook / Sous Chef to support the Head Chef in a fast-paced, scratch-kitchen environment. This full-time, on-site role focuses on prep, station leadership, cooking to spec, and maintaining food safety and presentation during service. You'll train line cooks, coordinate with front-of-house, contribute to menu development and specials, and uphold a positive, collaborative kitchen culture in a brewpub setting. #J-18808-Ljbffr Alaro Craft Brewery
Vacancy posted 2 days ago
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