Baker

Production BakerJob Type: Full-Time (30–40 hrs/week)Pay Rate: $19–$20/hourSchedule: 2:00 AM–10:00 AM or 4:00 AM–12:00 PM (may vary)About UsAt Too Sweet Cakes, we believe that sweet treats bring people together. With locations in Phoenix and Gilbert, Arizona, as well as Lake Oswego, Oregon, we've built a reputation for crafting high-quality, handcrafted treats that make every moment sweeter. Beyond our storefronts, we proudly partner with over 100 local businesses to spread the joy of Too Sweet Cakes across Oregon, Washington, and Arizona.Job OverviewWe're looking for a passionate and skilled Production Baker to join our team. In this role, you'll execute daily and weekly wholesale account orders from our kitchen, utilizing your baking expertise and experience to prepare ingredients, assemble products, and follow essential procedures for production. If you're dedicated to producing high-quality baked goods and thrive in a collaborative, fast-paced environment, we want to hear from you!ResponsibilitiesCommunicate proactively with the Back of House Manager during all shifts. Be comfortable asking for help and working as part of a team.Adhere to established recipes, procedures, and guides, including assembly, equipment SOPs, weights and measures, and sanitation guidelines.Ensure timely completion of orders while maintaining high standards of quality for all Too Sweet Cakes products.Keep a sanitary, organized work environment at all times.Monitor proper storage and shelf life for all products.Follow all appropriate health and safety regulations, food safety guidelines, and cleanliness requirements.Use kitchen tools and equipment, including mixers, dough sheeters, and ovens, efficiently and safely.Monitor baking processes to ensure products meet Too Sweet Cakes' quality standards and make necessary adjustments as needed.Approach tasks with a sense of urgency to meet daily, weekly, and long-term goals.Perform additional tasks as assigned by the Back of House Manager based on the business's needs.