Restaurant Manager: Lead Service, Food Safety & Team
Outback Steakhouse
Outback Steakhouse in Atlanta, Georgia is seeking a Manager to oversee daily operations in both front-of-house and back-of-house functions. The ideal candidate will have at least one year of restaurant management experience, the ability to work a flexible schedule, and a strong focus on customer service. This role offers diverse benefits including medical, dental, vision, and 401k. Join a fun team committed to providing an AUSS-SOME experience to guests. #J-18808-Ljbffr
Vacancy posted 4 days ago
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