Food Service Worker - Mornings & Mid-days

Food Service Worker - Mornings & Mid-days

Under supervision of dining supervisors and regular staff, we are seeking a Food Service Worker/Dining Assistant to join our team. This is a part-time, entry-level role that supports food production and service operations at Bowdoin College's Dining Halls. Responsibilities include assisting with ingredient preparation, servery set-up, food handling and storage, dishwashing, sanitation duties, daily operations, stocking, and greeting and assisting dining service patrons.

The hourly rate for this position is $19.00 per hour. We are looking for individuals who can work mornings and mid-day shifts. There is opportunity for flexible scheduling with shifts available in the afternoon, evening, and night.

Education/Skills Requirements: High school diploma or GED required. Current ServSafe certification or completion of the online food safety course upon hire. Strong problem-solving skills, customer service skills, commitment to dependability and punctuality, ability to understand and practice recycling and sustainability practices, ability to prioritize tasks in a fast-paced environment, ability to follow written and verbal direction, ability to work independently and as part of a team, working knowledge of good personal hygiene practices.

Experience Requirements and/or Equivalents: Entry level position, no prior work experience required. At least one year of experience in food production and/or ingredient preparation techniques and intermediate knife skills highly preferred. Applicants must meet the minimum qualifications in this posting to be considered for hire.

About Bowdoin: Bowdoin embraces diversity in all forms, and the College is home to talented students, faculty and staffwith a variety of racial, ethnic, cultural, and socioeconomic backgrounds; religious beliefs; and gender identities, among other factors. We encourage applications from candidates committed to the support of an inclusive campus community and those who will enrich and contribute to the College's multifaceted diversity. Founded in 1794, Bowdoin has maintained its commitment to the liberal arts for well over 200 years. Bowdoin's reputation as a preeminent liberal arts college rests on the excellence of its faculty, students, and staff; intimate size; strong sense of community; and connections to the people, history, and natural beauty of Maine.