Blue Ridge Artisanal buffet - Cook 2

Omni Grove Park Inn & SpaThe Omni Grove Park Inn & Spa is noted for understated elegance and southern charm; ten U.S. Presidents and countless luminaries from the worlds of art, entertainment, sports and politics have stayed at this hotel. The property offers sweeping views of the Blue Ridge Mountains, delectable restaurants, a Donald Ross golf course, tennis and fitness center, award winning spa and spacious convention facilities.Omni Grove Park Inn and Spa's associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Grove Park Inn & Spa may be your perfect match.Sign on Bonus: $1,000.00 paid across first 90 days: $250 after 30 days, $250 after 60 days, $500.00 after 90 daysTo prepare all hot/cold food items for our In Room Dining Menu. Be responsible for consistency and quality production and ensure all food is served according to specification.Responsibilities:Maintain kitchen sanitation in accordance with health department guidelinesEnsure station is set for service 15 minutes prior to serviceRequired to learn all menu items produced by assigned stationPerform work assignments to meet proper quantities within a necessary time frameRefrigeration and serving of cold foodProduction of ordersMaintain safe food handling procedures at all timesQualifications:Display basic knife skillsMinimum of 3 yrs experience in fast paced, culinary environmentAbility to multi-taskMust be able to stand for 8+ hours per dayFlexible Scheduling to include nights, weekends, and holidays