Bakery R&D Food Scientist: New Product & Scale-Up
J&k Ingredients Llc
J&k Ingredients Llc is seeking an R&D Food Scientist in Paterson, New Jersey. This role involves developing new products for baking applications while providing technical support for manufacturing operations. You will collaborate with cross-functional teams to enhance product quality, optimize formulations, and ensure compliance with safety and regulatory standards. The ideal candidate will have a Bachelor's degree in Food Science or related field, with 3-5 years of relevant experience. Strong analytical skills and a results-driven mindset are essential for success. #J-18808-Ljbffr J&k Ingredients Llc
Vacancy posted 3 days ago
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