Dishwasher

Niemann Harvest Market Restaurant DishwasherThe Niemann Harvest Market Restaurant Dishwasher duties include cleaning dishes, kitchen, food preparation equipment, or utensils. Washing dishes, glassware, flatware, pots, or pans, using commercial dishwashers or by hand. Maintain kitchen work areas, equipment, or utensils in clean, orderly condition and working in a safe manner while fostering the Niemann Harvest Market culture.Essential Duties And ResponsibilitiesDelivers superior guest service and ensure absolute customer satisfactionLearns and uses the three E's: Engagement, Educate, EmpowermentKeeps dishware stocked for restaurant staffPromotes and supports established programsCleans and sanitizes as neededResponds to customer queries and complaintsFollow all Health Code GuidelinesFollows all store and department policies and proceduresFollows safety policies and procedures; is a safety role modelOther duties as assigned by supervisorKey AttributesAbility to prioritize and multi taskAbility to work in a fast paced environmentDetail orientedProblem solving skillsHigh energy levelAdaptabilitySupervisory ResponsibilitiesThis position has no supervisory responsibilitiesEducation and/or ExperienceThis position has no required education and/or experienceLanguage SkillsAbility to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.Write routine reports and correspondence.Speak effectively before groups of customers or Associates of organization.Mathematical SkillsBasic math concepts (addition, subtraction, division, multiplication)Certifications, Licenses, RegistrationsFood Handlers Certificate provided at store levelRecommended EquipmentSlip resistant shoes with closed toe and heelApronPallet jackLadderStepladderUniform per store policyAssociates may be required to use standard restaurant equipment including, but not limited toCommercial dishwasherPhysical DemandsRegularly (Over 2/3 of the time)StandWalkUse hands to finger, handle, or feelReach with hands and armsStoopKneelCrouchCommunicate with associates and customersLift and/or move up to 15 poundsFrequently (Between 1/3 to 2/3 of the time)Overhead liftingClimbBalanceLift and/or move up to 25 poundsOccasionally (Less than 1/3 of the time)SitCrawlSmellLift and/or move up to 50 poundsVisionCloseDistancePeripheralDepth perceptionAbility to adjust focusAbility to distinguish colorsWork EnvironmentFrequentlyWet or humid conditionsWork near moving mechanical partsOccasionallyRisk of electrical shockNoise LevelModeratePay Range (depends on industry experience)Min. Wage up to $17/hour (IL Locations Only)Benefits (eligibility based on full-time/part-time status)Medical, Dental, and Vision InsuranceFlexible Spending Accounts (Medical and Dependent Care)Life InsuranceVoluntary BenefitsPaid Time OffRetirement PlansEmployee Assistance Program**Niemann Foods Management retains the discretion to add to or change the position requirements at any time.**Position requirements may vary by store location Harvest Market