Bakery Manager
Redner's Markets
Bakery Manager
To direct and supervise all functions of the bakery department. Responsible for the overall direction and leadership of the department.
1) Responsible for following merchandising plans for the department.
2) Responsible for ordering to maintain inventory control and ensure freshness and product quality.
3) Responsible to order and maintain asset control of commercial bread while ensuring freshness and product quality (specifically Stroehman, Maier's, and private label.)
4) Enforce and follow all policies regarding receiving, dating, and restocking to ensure product rotation.
5) Participate in shrink control.
6) Effectively schedule and supervise department employees.
7) Maintain and ensure compliance with company policies related to safety and sanitation.
8) Maintain and submit required records and reports.
9) Monitor product quality and freshness
10) Maintain and ensure compliance with local, state, and government weights and measures and health department regulations.
11) Oversee the baking and general production of the department.
12) Oversee the training of new bakery department employees.
13) Greet customers and provide prompt and courteous service.
14) Promote and maintain positive employee relations.
15) Maintain budgeted percentages related to sales distribution, labor control, and shrink control.
16) Must be capable of decorating cakes.
1) Assist with the unloading of merchandise.
2) Monitor supply inventory to minimize out of stocks.
3) Filling and merchandising of entire sales area.
4) Participate in general cleaning and housekeeping in the department.
1) Must have math skills at a level that would enable accurate counting of merchandise.
2) Must have strong communications skills.
3) Must have dexterity of hands to enable bagging and packaging of products.
4) Must be able to lift up to fifty (50) pounds up to fifty percent (50%) of the time.
Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
- ...addition to other duties as assigned:Promotes excellent customer relations by instilling positive customer focused behavior with associates. Smiles and greets customers, answers customer questi Bakery, Manager, Baker, Assistant, Operations, Associate, Retail, Grocery...Suggested
- ...decorated product in timely fashion. Decorates cakes and other bakery products using dye, specific designs or by creating custom... ...products. Adheres to company approved recipes. Assists Bakery Manager in day-to-day functions of Bakery operations such as merchandising...SuggestedLocal area
- ...Job Description: The Burger King General Manager (GM), handles the fast pace of a busy food service environment, behaving infectiously enthusiastic about truly impressing our guests and displaying a sense of urgency to delivering a great experience as fast as possible...SuggestedLocal areaAll shiftsShift work
- ...insurance Digital Tips Paid time off Holiday closures Competitive compensation Opportunities for advancement (80% of managers started as Crew) WHO WE ARE Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly...SuggestedLocal areaShift work
- ...Rock Star Sous Chef / Kitchen Manager Metz Culinary Management is growing and we have an opening for Rock Star Sous Chef / Kitchen Manager who shares our passion for Food, Service and Leadership. We are seeking a Culinary Leader, with a mentoring management style...SuggestedContract work
- ...Transfer Opportunities Benefits Link: or copy this link : *Not available in AR. Responsibilities: The Department Manager oversees the food service program at a single site, ensuring high food quality standards, inventory management, food safety, and...Local area
- ...Restaurant Manager A Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top-line sales of a single restaurant...All shifts
- ...Job Description Job Description The Restaurant Manager is responsible for overseeing the daily operations of the restaurant to ensure excellent customer service, high food quality, efficient operations, and profitability. This position manages restaurant staff, monitors...Local areaFlexible hoursAfternoon shift
- ...their careers. Responsibilities Responsible for supervising an F&B Outlet designated to this role and the overall daily management of a designated shift. Supports, administers and manages operational goals and monitors achievements of performance and...Work experience placementLocal areaAll shiftsFlexible hoursShift workNight shift
- ...Restaurant General Manager The Restaurant General Manager (RGM) provides overall leadership and direct supervision of operations in an individual restaurant to ensure that the restaurant meets or exceeds its annual operating plan. Focal points include driving excellence...Hourly payAll shifts
- ...Restaurant General Manager 732 E CUMBERLAND ST, Lebanon, PA ID#40f91996-4f37-4709-b418-ab45015468ec To eat. To laugh. To share. That's why people come to Pizza Hut. It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork...
- ...Description: To eat. To laugh. To share. That's why people come to Pizza Hut. It's the calling of our Assistant General Managers to make them feel like family with smiles, teamwork and dedication.If you're an experienced restaurant or retail assistant manager, think...
- ...Associate Restaurant Manager The Associate Restaurant Manager (ARM) serves as the assistant to the Restaurant General Manager and provides additional management coverage of operating hours and direct supervision of operations in an individual restaurant. Focal points...Shift work
- ...Reports to: Restaurant General Manager Directly Supervises: AGMs / Shift Managers / Team Members Basic Purpose and Objectives of the Position The Associate Restaurant Manager (ARM) serves as the assistant to the Restaurant General Manager and provides additional...Hourly payAll shiftsShift work
$50k - $65k
Our Core Values: Be Real. Do Good. Walk Together.Our ideal Restaurant Manager is a flexible and customer-focused employee. You must also have strong organizational and employee Management skills with the ability to manage a multi-million-dollar business.This position is...Hourly payFull timePart timeAll shiftsFlexible hoursShift work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Bakery Manager. Be the first to apply!


