cook

Job Description

Job Description

Benefits:

• Employee discounts
• Paid time off
• Training & development

About the Role:
Dhillon Hotel Inc in Great Falls, MT is looking for a talented and passionate Cook to join our hospitality team! This is a great opportunity to bring your culinary skills to a dynamic kitchen environment where quality and guest satisfaction are at the heart of everything we do. If you love creating delicious meals and thrive in a fast-paced setting, we want to hear from you!

Responsibilities:

• Prepare and cook menu items according to established recipes and quality standards
• Set up and stock stations with all necessary supplies before service
• Maintain a clean, organized, and sanitary kitchen workspace at all times
• Monitor food storage, freshness, and proper labeling to minimize waste
• Collaborate with kitchen staff to ensure timely and accurate food preparation
• Follow all food safety, sanitation, and health code regulations
• Assist with receiving and storing food deliveries as needed

Requirements:

• Previous experience as a cook, line cook, or in a commercial kitchen preferred
• Knowledge of food preparation techniques, knife skills, and cooking methods
• Familiarity with food safety and sanitation standards (ServSafe certification a plus)
• Ability to work efficiently in a fast-paced, team-oriented environment
• Reliable, punctual, and able to work flexible shifts including weekends and holidays
• Strong attention to detail and commitment to consistent food quality
• Ability to stand for extended periods and lift up to 50 lbs

About Us:
Dhillon Hotel Inc is a proud hospitality establishment serving the Great Falls, MT community with a commitment to exceptional guest experiences. Our team is dedicated to delivering warm, welcoming service and high-quality food that keeps guests coming back time and again. We foster a supportive and collaborative work environment where every team member is valued and has the opportunity to grow.