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Bartender

P.F. Chang's

P.F. Chang's Pay Range (based on experience): $2.23 / hour + tips

Benefits we offer for this position:

All team members:
  • Competitive pay
  • Flexible scheduling
  • Paid on the job training
  • Opportunities for advancement - we promote from within
  • Discounted meals
  • Employee referral program
  • Exclusive team member discounts
  • Closed on Thanksgiving and Christmas at most locations
For qualifying team members:
  • 401(k) retirement plan (based on hours worked)
  • Medical, dental and vision insurance (based on hours worked)
  • Paid sick leave (in qualifying jurisdictions)
Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Bartenders.

Job Summary:

Our Bartenders are core team members of the scratch kitchen restaurant. All Team Members must demonstrate customer service expertise by providing an individualized, exceptional guest experience.

Job Responsibilities:
  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations.
  • Make and execute P.F. Chang's alcoholic beverage recipes, including garnishes.
  • Operate and cleans bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages.
  • Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant.
  • Partners with other hospitality service team to ensure the Guests have everything they need.
  • Ability to learn how to set and clear a table neatly and efficiently according to P.F. Chang's China Bistro specifications
  • Follow company procedures for responsible alcoholic service.
Job Requirements:
  • Must meet state minimum age requirements for serving alcohol
  • Excellent customer service skills and etiquette.
  • Ability to execute proper sanitation practices and safety procedures.
  • Have a current Food Handler's Card, or ability obtain, where applicable.
  • Ability to multi-task in a fast-paced, team-work environment.
  • Knowledge of proper sanitation and safety procedures.
Why work for us?

Because it's more than a job. We take PRIDE in creating a heart-filled, guest-led Pan-Asian dining experience, fueled by passion for our craft, respect for our people, and an unwavering commitment to excellence.

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