Delivery Driver(08356) - 304 W Grand Ave, Suite C

Delivery Driver

Full and part time positions available

About the job: Domino's Pizza hires many drivers because we offer a flexible schedule that allows you to have time for school, friends, or other activities. We're growing fast and have many opportunities for growth, from management to franchise ownership. Whether it's your main job, a hobby, or a second job, apply online.

Job requirements and duties: You must be 18 years of age, have a valid driver's license with a safe driving record, and access to an insured vehicle for delivery. You should possess navigational skills to read a map and locate addresses within the designated delivery area, and be able to navigate adverse terrain including multi-story buildings.

Advancement: Many of our team members began their careers as delivery drivers and today are successful Domino's franchise owners. From delivery driver to management, general manager to franchisee or Manager Corporate Operations, our stores offer a world of opportunity.

Diversity: Our mission is to recognize, appreciate, value, and utilize the unique talents and contributions of all individuals. To create an environment where all team members, because of their differences, can reach their highest potential.

Summary statement: We take pride in our team members and our team members take pride in Domino's Pizza! Being the best pizza delivery company in the world requires exceptional team members working together. At Domino's Pizza, our people come first!

Qualifications: General job duties for all store team members include operating all equipment, stocking ingredients, preparing product, receiving and processing telephone orders, taking inventory, cleaning equipment and facility, and completing associated paperwork. Orientation and training provided on the job. Ability to comprehend and give correct written instructions, communicate verbally with customers and co-workers, add, subtract, multiply, and divide accurately and quickly, make correct monetary change, enter orders using a computer keyboard or touch screen, and have motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.

Work conditions: Exposure to varying and sometimes adverse weather conditions, in-store temperatures ranging from 36 degrees in cooler to 90 degrees and above in some work areas, sudden changes in temperature, fumes from food odors, exposure to cornmeal dust, cramped quarters including walk-in cooler, hot surfaces/tools from oven up to 500 degrees or higher, sharp edges and moving mechanical parts. Talking and hearing on telephone, near and mid-range vision for most in-store tasks, depth perception, ability to differentiate between hot and cold surfaces. Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgments and decisions.

Physical requirements including, but not limited to the following: standing, walking, sitting, lifting, carrying, pushing, climbing, stooping/bending, crouching/squatting, reaching, hand tasks, machines, tools, equipment, work aids.