F&B CASHIER (J1 Student POSITION)

Responsibilities:

• Receives cash, comps and credit cards, makes change, issues receipt, and maintains records of all transactions.
• Food checkers observe food being transported from the kitchen and record number of food-on-food checks.
• Effective visual and verbal communication with customers.
• Must be able to lift and transport up to 25 pounds with high degree of ambulatory mobility to service customer needs at cashier locations.
• Must be able to stand for an 8-hour shift.
• Completes special assignments for management as requested.
• Other Duties as assigned

Work Environment:

• Diverse, fast-paced, deadline driven, multi-project coordination, prioritizing and flexing to accommodate last minute requests and changes.

TARGET SALARY RANGE:

• $22.50 Hourly

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

"Premier is an equal opportunity employer subject to the rules and regulations of the NJDGE".

Required

Preferred

Job Industries

• Other