EDGE Server - AM

Job Title

Responsibilities Describing the selection of menu items to guests by offering interesting, and vivid descriptions. Providing each items' taste, origin, and preparation methods; maintain food & menu knowledge for items offered in the lounge; communicate guest orders including special needs or requests to the respective people. Assist the Restaurant service team in providing excellent guest service. This role has direct contact with guests and as such good communication skills are a necessity. This position does require an applicant with a flexible schedule, able to work morning and afternoon shifts, weekends, and holidays.

Preferred Qualifications and Skills

• Minimum one year food service or related work
• Customer Service experience required
• Good command of the English language
• Successful candidate must possess legal work authorization in the United States

What to Expect

Hourly pay of $16.27 plus tips Be part of a cohesive team with opportunities to build a successful career with global potential Medical, dental, and vision insurance Holiday, vacation, and sick pay Discounted RTD Flex Pass for employees 401k participation with a company matching program Complimentary stays at Four Seasons worldwide (subject to availability) Complimentary employee meals prepared by the culinary team Complimentary dry cleaning of employee uniforms

Anticipated start date July 6, 2026

Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply.

Four Seasons Hotels Limited