Restaurant Operations Lead & Guest Experience Mentor

SA Hospitality Group in New York City is seeking an Assistant General Manager to oversee restaurant operations in the absence of the General Manager. The role requires an established hospitality professional who can lead teams, maintain guest satisfaction, and uphold the integrity of the business. You will manage dining room service, labor, product presentation, and administrative duties, training staff, monitoring safety procedures, and working closely with management to drive performance and #J-18808-Ljbffr SA Hospitality Group