Assistant Manager

Assistant Manager – Jersey Mike’s Subs

Step into leadership. Build a great team. Be “A Sub Above.”

The Assistant Manager works alongside the General Manager to lead daily operations, develop the team, and ensure the restaurant delivers excellent quality, cleanliness, speed, and customer service .

Responsibilities

• Lead, motivate, and support a team of approximately 15 employees.
• Oversee daily operations, including opening/closing, cash handling, and shift leadership.
• Train, coach, and develop team members.
• Create schedules, manage labor, and place inventory orders.
• Ensure food quality, safety, cleanliness, and service standards are consistently met.
• Handle customer concerns professionally.
• Ensure company policies, procedures, and systems are followed with integrity.
• Step in to run the restaurant in the General Manager’s absence.
• Prepare food to Jersey Mike’s standards, including slicing and baking bread.
• Lead by example and help create a positive, team-focused work environment.

Requirements

• 18 years or older.
• Positive, energetic, dependable, and hardworking.
• Strong leadership, communication, and teamwork skills.
• Ability to work in a fast-paced environment and make decisions independently.
• Approximately 40 hours per week.
• 1+ year of restaurant or QSR experience preferred.
• Food Handler/ServSafe certification or willingness to obtain.
• Reliable transportation.
• Flexible availability, including nights and weekends.

Why Join Us?

• Fast-paced, fun, team-oriented environment.
• Leadership development and advancement opportunities.
• Strong culture of teamwork, community, and giving back.
• Opportunity to make a real impact on your team and restaurant.

If you’re ready to lead, grow, and take the next step in your restaurant career, we’d love to meet you.

Jersey Mike’s Subs – A Sub Above



Our authentic taste – served Mike's Way® with lettuce, onions, tomatoes, oregano, salt, and THE JUICE (oil and vinegar) – is called our CRAVEABILITY factor. Our secret? Everything about Jersey Mike’s is the absolute highest quality, including our employees. Our USDA Prime Roast Beef is trimmed and cooked right here in the store. Our meats and cheeses are all top-quality premium brands sliced freshly before your eyes. Our bread is fresh-baked each day on premises. And of course, everything’s created right in front of you. It’s what makes Jersey Mike’s the most authentic tasting submarine sandwich available, truly a \Sub Above\, and it’s a tradition of quality we’ll never outgrow. Our team is just that as well...an amazing group of people working together, having fun, engaging with our customers and making each visit memorable with our unique, friendly, and welcoming personalities.